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ICRISAT Archival Report 2006 - The seedlings of success in the ...

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which a robust set <strong>of</strong> tolerant/sensitive genotypes will be identified for fur<strong>the</strong>r test<strong>in</strong>g. Crosses are also be<strong>in</strong>g<br />

made to develop segregat<strong>in</strong>g populations.<br />

V Vadez, HD Upadhyaya, SN Nigam and RK Varshney<br />

Pigeonpea screen<strong>in</strong>g: Data from <strong>the</strong> 2005 experiment were processed and analyzed. Here, we have assessed <strong>the</strong><br />

morphological and physiological variation <strong>in</strong> pigeonpea for sal<strong>in</strong>ity tolerance <strong>in</strong> 300 genotypes, <strong>in</strong>clud<strong>in</strong>g <strong>the</strong><br />

m<strong>in</strong>i core collection <strong>of</strong> <strong>ICRISAT</strong>, wild accessions and land races from putatively sal<strong>in</strong>e prone areas worldwide.<br />

<strong>The</strong>re was a large variation <strong>in</strong> <strong>the</strong> sal<strong>in</strong>ity susceptibility <strong>in</strong>dex (SSI) and <strong>the</strong> percent relative reduction (RR %) <strong>in</strong><br />

both cultivated and wild accessions. <strong>The</strong> amount <strong>of</strong> Na + accumulation <strong>in</strong> shoot showed that more tolerant<br />

cultivated materials accumulated less Na <strong>in</strong> shoot (Fig 6). Such relation was not true for wild species. Wild<br />

species C. acutifolius, C. cajanifolius and C. l<strong>in</strong>eatus were mostly sensitive, whereas C. platycarpus, C.<br />

scarabaeoides and C. sericeus provided good sources <strong>of</strong> tolerance. It was <strong>in</strong>terest<strong>in</strong>g to notice that C.<br />

scarabaeoides also provided a large range <strong>of</strong> sensitive materials. <strong>The</strong> m<strong>in</strong>icore collection <strong>of</strong> pigeonpea provided<br />

a large range <strong>of</strong> variation for sal<strong>in</strong>ity tolerance. Among <strong>the</strong> tolerant genotypes, <strong>the</strong>re were a large number <strong>of</strong><br />

tolerant accessions orig<strong>in</strong>at<strong>in</strong>g from Bangladesh. A repeat <strong>of</strong> <strong>the</strong> pigeonpea screen<strong>in</strong>g done <strong>in</strong> 2005 was<br />

performed. Unfortunately, <strong>the</strong> trial failed because <strong>of</strong> soil quality used for that experiment (we noticed too late<br />

<strong>the</strong> poor fertility <strong>of</strong> <strong>the</strong> soil lot that was allotted to us and sal<strong>in</strong>e treated plant failed to make it to harvest).<br />

(a)<br />

Ratio biomass<br />

0.6<br />

y = -0.1219x + 0.3691<br />

0.5<br />

(r=0.78,P>0.001)<br />

0.4<br />

0.3<br />

0.2<br />

0.1<br />

0<br />

0.00 0.50 1.00 1.50 2.00 2.50<br />

Na accumulation<br />

(b)<br />

Ratio biomass<br />

1.2 0<br />

1.0 0<br />

0.80<br />

0.60<br />

0.40<br />

0.20<br />

y = -0 .0 703 x + 0 .542 1<br />

(r=0.36,P0.01)<br />

0.50<br />

0.40<br />

0.30<br />

0.20<br />

0.10<br />

0.00<br />

0.00 1.00 2.00 3.00 4.00<br />

Na accumulation<br />

(d)<br />

Ratio biomass<br />

0.80<br />

0.70<br />

y = -0.0839x + 0.4573<br />

0.60<br />

(r=0.61,P>0.01)<br />

0.50<br />

0.40<br />

0.30<br />

0.20<br />

0.10<br />

0.00<br />

0.00 1.00 2.00 3.00 4.00<br />

Na accumulation<br />

Fig 6. Simple l<strong>in</strong>ear correlation between <strong>the</strong> ratio <strong>of</strong> biomass (biomass under sal<strong>in</strong>ity divided by biomass<br />

under control) and Na + accumulation <strong>in</strong> shoot: (a) with a treatment <strong>of</strong> 1.34 g NaCl kg -1 soil <strong>in</strong> six<br />

genotypes <strong>of</strong> different maturity group, (b) <strong>in</strong> wild species (c) <strong>in</strong> selected landraces from sal<strong>in</strong>e areas (d) <strong>in</strong><br />

<strong>the</strong> m<strong>in</strong>icore collection. Data are <strong>the</strong> mean <strong>of</strong> 5, 3, 3, and 3 replicated data <strong>of</strong> each genotype, for (a), (b),<br />

(c) and (d) respectively.<br />

V Vadez, HD Upadhyaya, KB Saxena, CLL Gowda and RK Varshney<br />

Milestone C.5.2.2: Chickpea m<strong>in</strong>i core sal<strong>in</strong>ity evaluation data analyzed (VV/LK/HDU, 2008)<br />

Sal<strong>in</strong>ity is an ever-<strong>in</strong>creas<strong>in</strong>g problem <strong>in</strong> agriculture worldwide, especially <strong>in</strong> South Asia (India, Pakistan) and<br />

Australia. A screen<strong>in</strong>g <strong>of</strong> 263 accessions <strong>of</strong> chickpea, <strong>in</strong>clud<strong>in</strong>g 211 accessions from <strong>ICRISAT</strong>’s m<strong>in</strong>i-core<br />

collection (10% <strong>of</strong> <strong>the</strong> core collection and 1% <strong>of</strong> <strong>the</strong> entire collection), was performed and showed, overall, that<br />

<strong>the</strong> large variation <strong>in</strong> sal<strong>in</strong>ity tolerance <strong>in</strong> chickpea was expla<strong>in</strong>ed by differences <strong>in</strong> sensitivity at reproductive<br />

stages. Data showed a six-fold range <strong>of</strong> variation for seed yield under sal<strong>in</strong>ity, with several genotypes yield<strong>in</strong>g<br />

20% more than a previously released sal<strong>in</strong>ity tolerant cultivar. <strong>The</strong> range <strong>of</strong> variation <strong>in</strong> yields under sal<strong>in</strong>ity<br />

was similar <strong>in</strong> both kabuli and desi chickpeas, <strong>in</strong>dicat<strong>in</strong>g that breed<strong>in</strong>g for sal<strong>in</strong>ity tolerance can be undertaken<br />

71

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