Kostråd for å fremme folkehelsen og forebygge kroniske ... - NRK

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Kostråd for å fremme folkehelsen og forebygge kroniske sykdommer 10. Vartanian, L. R., Schwartz, M. B., og Brownell, K. D. Effects of soft drink consumption on nutrition and health: a systematic review and meta-analysis (2007) Am.J.Public Health (97), 4, 667-675. 11. Forshee, R. A., Anderson, P. A., og Storey, M. L. Sugar-sweetened beverages and body mass index in children and adolescents: a meta-analysis (2008) Am.J.Clin.Nutr. (87), 6, 1662-1671. 12. James, J. og Kerr, D. Prevention of childhood obesity by reducing soft drinks (2005) Int.J.Obes.(Lond) (29 Suppl 2), S54-S57. 13. James, J., Thomas, P., Cavan, D., og Kerr, D. Preventing childhood obesity by reducing consumption of carbonated drinks: cluster randomised controlled trial (2004) BMJ (328), 7450, 1237-. 14. Ludwig, D. S., Peterson, K. E., og Gortmaker, S. L. Relation between consumption of sugarsweetened drinks and childhood obesity: a prospective, observational analysis (2001) Lancet (357), 9255, 505-508. 15. Chen, L., Appel, L. J., Loria, C., Lin, P. H., Champagne, C. M., Elmer, P. J., Ard, J. D., Mitchell, D., Batch, B. C., Svetkey, L. P., og Caballero, B. Reduction in consumption of sugar-sweetened beverages is associated with weight loss: the PREMIER trial (2009) Am.J.Clin.Nutr. (89), 5, 1299-1306. 16. Fiorito, L. M., Marini, M., Francis, L. A., Smiciklas-Wright, H., og Birch, L. L. Beverage intake of girls at age 5 y predicts adiposity and weight status in childhood and adolescence (2009) Am.J.Clin.Nutr. (90), 4, 935-942. 17. Duffey, K. J., Gordon-Larsen, P., Steffen, L. M., Jacobs, D. R., Jr., og Popkin, B. M. Drinking caloric beverages increases the risk of adverse cardiometabolic outcomes in the Coronary Artery Risk Development in Young Adults (CARDIA) Study (2010) Am.J.Clin.Nutr. (92), 4, 954-959. 18. Johnson, R. K., Appel, L. J., Brands, M., Howard, B. V., Lefevre, M., Lustig, R. H., Sacks, F., Steffen, L. M., og Wylie-Rosett, J. Dietary sugars intake and cardiovascular health: a scientific statement from the American Heart Association (2009) Circulation (120), 11, 1011-1020. 19. Howard, B. V. og Wylie-Rosett, J. Sugar and cardiovascular disease: A statement for healthcare professionals from the Committee on Nutrition of the Council on Nutrition, Physical Activity, and Metabolism of the American Heart Association (2002) Circulation (106), 4, 523-527. 20. Griel, A. E., Ruder, E. H., og Kris-Etherton, P. M. The changing roles of dietary carbohydrates: from simple to complex (2006) Arterioscler.Thromb.Vasc.Biol. (26), 9, 1958-1965. 21. Yoshida, M., McKeown, N. M., Rogers, G., Meigs, J. B., Saltzman, E., D'Agostino, R., og Jacques, P. F. Surrogate markers of insulin resistance are associated with consumption of sugar-sweetened drinks and fruit juice in middle and older-aged adults (2007) J.Nutr. (137), 9, 2121-2127. 22. Chen, L., Caballero, B., Mitchell, D. C., Loria, C., Lin, P. H., Champagne, C. M., Elmer, P. J., Ard, J. D., Batch, B. C., Anderson, C. A., og Appel, L. J. Reducing consumption of sugarsweetened beverages is associated with reduced blood pressure: a prospective study among United States adults (2010) Circulation (121), 22, 2398-2406. 23. Bantle, J. P., Wylie-Rosett, J., Albright, A. L., Apovian, C. M., Clark, N. G., Franz, M. J., Hoogwerf, B. J., Lichtenstein, A. H., Mayer-Davis, E., Mooradian, A. D., og Wheeler, M. L. Nutrition recommendations and interventions for diabetes: a position statement of the American Diabetes Association (2008) Diabetes Care (31 Suppl 1), S61-S78. 24. Mann, J. I., De, L., I, Hermansen, K., Karamanos, B., Karlstrom, B., Katsilambros, N., Riccardi, G., Rivellese, A. A., Rizkalla, S., Slama, G., Toeller, M., Uusitupa, M., og Vessby, B. Evidence-based nutritional approaches to the treatment and prevention of diabetes mellitus (2004) Nutr.Metab Cardiovasc.Dis. (14), 6, 373-394. 25. Odegaard, A. O., Koh, W. P., Arakawa, K., Yu, M. C., og Pereira, M. A. Soft drink and juice consumption and risk of physician-diagnosed incident type 2 diabetes: the Singapore Chinese Health Study (2010) Am.J.Epidemiol. (171), 6, 701-708. 164
12. Tilsatt sukker 26. Malik, V. S., Popkin, B. M., Bray, G. A., Despres, J. P., Willett, W. C., og Hu, F. B. Sugar-sweetened beverages and risk of metabolic syndrome and type 2 diabetes: a metaanalysis (2010) Diabetes Care (33), 11, 2477-2483. 27. Molgaard, C., Andersen, N. L., Barkholt, V., Grunnet, N., Hermansen, K., Nyvad, B., Pedersen, B. K., Raben, A., Rosenberg, L. C., og Stender, S. [The impact of sugar on health] (2003) Ugeskr.Laeger (165), 44, 4207-4210. 28. Utviklingen i norsk kosthold 2007 (2007) Sosial- og helsedirektoratet. IS-1557 29. Levekårsundersøkelsen 2008.Helse, omsorg og sosial kontakt. http://www.ssb.no/emner/03/01/helseforhold/ (2010) 30. Nordic nutrition recommendations: NNR 2004 : integrating nutrition and physical activity (2004) Nordisk Ministerråd. NORD ISSN/ISBN: 92-893-1062-6 31. Forslag til "Dietary reference values", European Food Safety Authority. http://www.efsa.europa.eu/cs/BlobServer/DocumentSet/nda_op_drv_fat_draft_en_released%2 0for%20consultation,0.pdf?ssbinary=true (2010) 165
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Kostråd for å fremme folkehelsen og forebygge kroniske ... - NRK

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