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VOLUME 1 - Kilimanjaro Foods

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Gedunstetes Weisskraut (Skillet Cabbage)<br />

4 Servings<br />

2 T vegetable oil<br />

3 c cabbage,finely shredded<br />

1 c celery,chopped<br />

1 green pepper,small, chopped<br />

1 onion,small, chopped<br />

1/2 t salt<br />

1/4 t pepper<br />

Heat the oil in a large frypan about 20 minutes before serving time.<br />

Add ingredients and cook over medium to low heat about 15 minutes.<br />

Stir often. Cover pan during the last 5 minutes of cooking time. Stir<br />

once or twice. Serve immediately. (Vegetables will be crisp.)

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