Questa

BUTCHERS’ SHOPS
This magnificent butcher’s shop in Piossasco has been run by Riccardo Oberto with
his wife Susanna since 1975. It was opened in 1935 by his father Santino in1935.
You can appreciate all Riccardo’s professional expertise and passion in his veal, ox meat
and beef, all exclusively Piedmontese. The animals are selected at the origin on the best
local livestock farms and monitored through every phase of their growth with controlled
feeding and attention to their well-being. Riccardo also makes wonderful cured meats,
such as hams, pancetta, lardo, sausage, salami, cotechino and zampone. Chickens and
rabbits are supplied by a farm in Pralormo. The goods on sale are rounded off by cheeses
from Piedmont and beyond, selected by Guffanti, fresh and dried pastas, rice, extra virgin
olive oils, and other excellent Italian food products, not to mention Italian wines, a few
Champagnes and, as of recently, the craft beers of Aleghe in Coazze.
Closed Sunday and Wednesday afternoon.
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