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PASTIFICI Il Castello Caravino Via Garibaldi, 26 Tel. 0125 778290 pastamax@libero.it 284 S ilvia Collutti, la proprietaria di questo bel la- boratorio avviato da suo padre, ha progressi- vamente arricchito la gamma della propria produzione estiva con agnolotti farciti di mirtilli e speck, agnolotti al bruss (formaggio di pecora della zona del Cuneese macerato nella grappa) e tortellini alle erbe di montagna. Il resto della produzione resta in- centrato su generi di paste che differiscono per formato e ripieno: panzerotti, plin, agnolotti e varie tipologie di pasta fresca. I ripieni seguono le stagioni. In inverno si privilegiano le carni e il salam ’d patata, mentre in estate sono le erbe aromatiche locali a trovare largo impiego. La produzione è caratterizzata da un’attenta scelta delle materie prime sia per le paste sia per i ripieni, attingendo per questi ultimi ai sapori locali, spaziando dalle valli del Canavese agli alpeggi del Biellese e della Valle d’Aosta. Si effettua la vendita al dettaglio e a pastifici, gastronomie, ristoranti e negozi. Chiuso domenica.
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2013 - 2014 www.to.camcom.it/maestr
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Sommario Contents Un traguardo impo
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Mulini 222 Mills Panetterie 224 Bre
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di sviluppare nel consumatore una m
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communication campaigns and promoti
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La seconda, invece, è quella che s
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The second soul is that of the rura
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affiancandosi sempre agli operatori
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growth. The goal is to equip compan
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T he BEEKEEPERS Perino family have
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BEEKEEPERS A beekeeper who stubborn
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A t BEEKEEPERS her typical 17th-cen
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S ignora Lidia and her husband Cesa
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FARMS I n 1987 a group of young far
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T he work of this splendid farm cum
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W hen FARMS we speak about Carmagno
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FARMS I t was in the late 1980s Mau
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FARMS T hanks to its silicon-rich,
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FARMS La Schiavenza is situated whe
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Since 1991, the farm has been produ
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FARMS We returned to the hamlet of
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V alter Villata’s family farm bre
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FARMS M ario Noè is careful to poi
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FARMS From producer to consumer wit
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FARMS It all began almost 80 years
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FARMS T he Majrano family has been
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BREWERIES P arsifal is the knight w
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The Birrificio Torino celebrated it
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BREWERIES Over the last few years t
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BREWERIES Maurizio Griva and Grazia
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BREWERIES T he SorA’laMa’ brewe
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It was in 2007 that the Sparacio hu
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BREWERIES Among the founders of Uni
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The turnoff for the Pian della Piet
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CHEESEMAKERS Toma piemontese PDO pa
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CHEESEMAKERS After leaving the moto
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Aurelio’s grandfather was a magni
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CHEESEMAKERS The fact that alone th
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Owing to its concentration of examp
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TEA HOUSES This establishment was f
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In their new premises on Corso Fran
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CHOCOLATIERS In his two points of s
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CHOCOLATIERS This historical brand,
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At the store adjacent to the worksh
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CHOCOLATIERS The windows of Candifr
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CHOCOLATIERS As one of its most dis
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CHOCOLATIERS If we had to find a de
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CHOCOLATIERS The story of Odilla, a
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CHOCOLATIERS T he Peyrano family ha
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CHOCOLATIERS The business started l
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Situated in an old building at the
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ENOTECAS Enoteca Caluso is housed o
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ENOTECAS Last year the Reviglio fam
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ENOTECAS It was their curiosity and
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ENOTECAS Appearances can be deceivi
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The Casa del Barolo has two souls,
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ENOTECAS In 2012 Papà Noè celebra
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ENOTECAS There’s a group of regul
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ENOTECAS In 2013 this enoteca in Tu
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CHEESEMONGERS Riccardo Carena has b
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The Castagno family story began a c
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CHEESEMONGERS The Borgiattinos are
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CHEESEMONGERS It wasn’t all that
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DELICATESSENS Before being overwhel
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Gianfranco Bettiol and Cristina Guz
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DELICATESSENS Let’s be honest: ra
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DELICATESSENS For more than half a
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DELICATESSENS For someone born and
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Without taking anything away from i
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DELICATESSENS These two stores are
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DELICATESSENS T his delicatessen ha
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ICE-CREAM PARLORS The San Pé farm
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Since 2008, in the Cascine Vica are
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ICE-CREAM PARLORS At the end of Jun
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ICE-CREAM PARLORS Though it’s not
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ICE-CREAM PARLORS It’s as if time
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ICE-CREAM PARLORS Branches of Flori
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ICE-CREAM PARLORS When Maurizio de
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In fewer than ten years, starting o
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ICE-CREAM PARLORS The Grassi family
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ICE-CREAM PARLORS The Mondello ice-
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Ottimo started life in Via San Seco
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ICE-CREAM PARLORS These two ice-cre
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ICE-CREAM PARLORS Rivareno is a pro
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ICE-CREAM PARLORS Silvano Moschini
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ICE-CREAM PARLORS T he Gelateria Te
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Bruno, an engineer in love with ice
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WAFFLE SHOPS We used to often meet
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WAFFLE SHOPS In this lovely little
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P assion and family tradition were
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BUTCHERS’ SHOPS Dario Geymonat’
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BUTCHERS’ SHOPS Artisan cured mea
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BUTCHERS’ SHOPS Anyone who gave c
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BUTCHERS’ SHOPS Ribetto’s butch
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BUTCHERS’ SHOPS The cuts of beef
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BUTCHERS’ SHOPS This magnificent
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BUTCHERS’ SHOPS T he spacious Boe
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BUTCHERS’ SHOPS This butcher’s
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BUTCHERS’ SHOPS Near the market i
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At work there are people who never
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BUTCHERS’ SHOPS E xtended and res
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BUTCHERS’ SHOPS Awnings marked Co
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N adia and Paolo Nicola are on our
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MILLS The Roccati mill, situated at
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BREAD SHOPS AND BAKERIES T his bake
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BREAD SHOPS AND BAKERIES This small
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A few years ago, Paolo Sangalli lef
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Page 234 and 235: The richest, most exuberant, appeti
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Page 240 and 241: PASTRY SHOPS This cake shop on Bard
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Page 246 and 247: Not content with using only the fre
Page 248 and 249: PASTRY SHOPS Thanks to the bravura
Page 250 and 251: PASTRY SHOPS T he Avidano café and
Page 252 and 253: PASTRY SHOPS Pino Buttiglieri is th
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Page 266 and 267: PASTRY SHOPS Manuel Durighello set
Page 268 and 269: T hough they still had previous exp
Page 270 and 271: PASTRY SHOPS There’s a lot of his
Page 272 and 273: PASTRY SHOPS In 2008 Davide and Fil
Page 274 and 275: PASTRY SHOPS One of the oldest conf
Page 276 and 277: This lovely cake shop cum ice-cream
Page 278 and 279: PASTRY SHOPS Turin is full of hidde
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Page 285 and 286: PASTIFICI ’L Plin Carmagnola Via
Page 287 and 288: PASTIFICI Pastificio Bolognese Tori
Page 289 and 290: PASTIFICI Renato Torino Corso Regin
Page 291 and 292: PASTIFICI I Sapori di Tassinari & C
Page 293 and 294: PASTIFICI Da Virgilio Torino Corso
Page 295 and 296: PESCHERIE Il Corallo Torino Mercato
Page 297 and 298: PESCHERIE Gallina Torino Mercato co
Page 299 and 300: SALUMERIE Salumificio Nadia Caluso
Page 301 and 302: SALUMERIE Salumifi cio del Castello
Page 303 and 304: TORREFAZIONI Giuliano Caffè Caluso
Page 305 and 306: TORREFAZIONI Antica Torrefazione de
Page 307 and 308: TORREFAZIONI Gran Brasile Torino Co
Page 309 and 310: TORREFAZIONI Pausa Café Torino Via
Page 313 and 314: VERDURIERI La Frutteria di Gaido Ri
Page 315 and 316: VERDURIERI Le Primizie di Osvaldo T
Page 317 and 318: VITICOLTORI Cieck Agliè Frazione S
Page 319 and 320: VITICOLTORI Balbiano Andezeno Corso
Page 321 and 322: VITICOLTORI Carlotta Borgone di Sus
Page 323 and 324: VITICOLTORI Cooperativa Produttori
Page 325 and 326: VITICOLTORI Podere Macellio Caluso
Page 327 and 328: VITICOLTORI Crosio Candia Canavese
Page 329 and 330: VITICOLTORI La Campore Caravino Fra
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VITICOLTORI Cantina Produttori Nebb
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VITICOLTORI Rossotto Cinzano Via Co
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VITICOLTORI Tenuta Roletto Cuceglio
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VITICOLTORI Martina Giaglione Frazi
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VITICOLTORI Ferrando Ivrea Via Tori
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VITICOLTORI Santa Clelia Mazzè Reg
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VITICOLTORI Favaro Piverone Strada
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VITICOLTORI Caretto San Giorgio Can
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VITICOLTORI Orsolani San Giorgio Ca
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VITICOLTORI Pelissero Susa Frazione
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352 Maestri del Gusto Torino Biella
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IndIce delle localItà e delle azIe
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356 enoteche enotecas 13 Caluso Eno
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1 Torino Barberis 210 1 Torino Brun
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1 Torino Gran Brasile 308 1 Torino
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