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University of Vaasa - Vaasan yliopisto

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153<br />

friendly ranges setting a trend for ‘eco-look’ garments. In 1994 when this short-lived<br />

trend died out, it brought a crisis in the organic cotton market, particularly in the US;<br />

sales fell dramatically, resulting in a 50% fall in the production <strong>of</strong> organic cotton<br />

crops (Ton 2002). Even though the awareness <strong>of</strong> organic methods was growing, it<br />

was still limited to environmentally aware consumers.<br />

In the late 1990s and early 2000s there was a resurgence <strong>of</strong> interest in sustainable<br />

methods, accompanied by a huge expansion in the range, design and quality <strong>of</strong><br />

organic clothes and the organic infrastructure in general (Ton 2002). This was<br />

paralleled by an increasing awareness <strong>of</strong> sustainability issues among the general<br />

public, media and government bodies, and a reversal in the downward trend <strong>of</strong><br />

organic cotton sales<br />

Methodology<br />

Multiple data sources were used for this study. Interviewees were selected for their<br />

knowledge <strong>of</strong> the different stages <strong>of</strong> an organic cotton value chain (see Table 1).<br />

Most interviews were in person although some were conducted over the phone or via<br />

email questionnaire. Data also came from visits to sites where cotton was produced,<br />

spun, knitted, dyed or sewn into the final garment. In order to have comparable<br />

results, a single jersey cotton T-shirt with twenties count (170 grams per square<br />

metre) was selected as the base garment.

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