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University of Vaasa - Vaasan yliopisto

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863<br />

try to learn from them, whom they hold responsible and how their conditions could<br />

be prevented. Smokers are included in the study, not only because <strong>of</strong> the addiction <strong>of</strong><br />

nicotine, but also because the impact <strong>of</strong> anti-smoking campaigns may assist the<br />

research.<br />

Corporate Social Responsibility Expectations from the<br />

Alcohol, Tobacco and Gambling Industries<br />

Radebauh and Gray (2002 p. 119) have defined CSR as ‘accountability to society as<br />

a whole with respect to matters <strong>of</strong> public interest such as community welfare, public<br />

safety and the environment’. McWilliams and Siegel (2001 p. 117) believe that CSR<br />

represents ‘actions that appear to further some social good, beyond the interests <strong>of</strong><br />

the firm and that which is required by law’. Guthrie and Parker (1989) concluded that<br />

an organisation needs to disseminate enough CSR information so that it is judged a<br />

good citizen. If this was not reason enough, there are other factors that can influence<br />

firms. Key and Popkin (1998) maintain that the moral and ethical concerns <strong>of</strong><br />

stakeholder groups can lead to regulation. Lantos (1999 p. 224) has noted that<br />

‘morally upright behaviour can help fend <strong>of</strong>f government regulation'.<br />

Where products could be regarded as ethically dubious, or socially undesirable or<br />

problematical, there is a greater expectation <strong>of</strong> responsible behaviour. Compliance<br />

with the law may be insufficient. Van Dijken (2007 p. 146) 'some industries' core<br />

business activities seem incompatible with social welfare'. In such circumstances,<br />

there may well be an expectation that the firms will try harder to appear responsible,<br />

to compensate for the products in which they deal.<br />

For example, Carroll (1991) expected that the alcohol industry should accept<br />

responsibility for problems such as alcoholism and drunk driving. Rundle-Thiele's<br />

study <strong>of</strong> alcohol in Australia (2008) has suggested that the appropriate level <strong>of</strong><br />

responsibility would be to ensure that adults were adequately informed about the<br />

dangers <strong>of</strong> the product. Bramner and Pavelin (2004 p. 88) studied voluntary social<br />

disclosures by large UK companies and found that ‘the tobacco and alcoholic drinks<br />

industries are associated with highly visible social issues. They are thought to<br />

produce large social externalities (e.g. crime and health) and are subject to strong<br />

regulatory regimes (competition, safety and taxation)’. Thus, it may be assumed that<br />

they would take preventative measures to ensure that no further legislation affects<br />

them.<br />

Methodology<br />

Having established that someone must accept responsibility for those who become<br />

addicted to products which are sold quite legally, this study then intends to consider<br />

some <strong>of</strong> the possible ways in which such addictions could have been prevented.<br />

However, the people who know best are those heading towards or recognise their<br />

dependency, and especially those who have done something to rectify their position.<br />

This means that such people have to be identified and then interviewed. This is easy<br />

with smokers, but more difficult with heavy drinkers and gamblers, and is these cases

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