2002 Swinburne TAFE Handbook - Swinburne University of ...
2002 Swinburne TAFE Handbook - Swinburne University of ...
2002 Swinburne TAFE Handbook - Swinburne University of ...
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Subject Details I 309<br />
VBS752<br />
32 nominal Hours· Prerequisite: Nil<br />
Aims & Objectives<br />
Technical Colour Applications<br />
This subject aims to provide students with the skills, knowledge and understanding<br />
required to prepare finished art for electronic reproduction using four colourfilm<br />
pro<strong>of</strong>ing, PMS colour matching, coated and uncoated colours.<br />
VBS753<br />
80 nominal Hours· Prerequisite: Nil<br />
Aims & Objectives<br />
Technical Illustration<br />
Provide students with the skills, knowledge and attitudes required to develop technical<br />
illustrations in response to design briefs using a range <strong>of</strong> methods and projections<br />
capable <strong>of</strong> electronic reproduction to meet design brief requirements.<br />
VBS754<br />
Commercial Product Illustration<br />
32 nominal Hours· Prerequisite: VBS633, VBS753<br />
Aims & Objectives<br />
Provide participants with the skills, knowledge and attitudes required to create<br />
illustrations capable <strong>of</strong> electronic reproduction for commercial products to meet a<br />
design brief.<br />
VBS755 Typography - Level 1<br />
80 nominal Hours· Prerequisite: Nil<br />
Aims & Objectives<br />
This subject aims to provide students with the skills, knowledge and attitudes required<br />
to construct type for a range <strong>of</strong> design applications.<br />
VBS756 Typography - Level 2<br />
80 nominal Hours. Prerequisite: Nil<br />
Aims & Objectives<br />
Provide students with the skills, knowledge and attitudes required to respond to<br />
complex briefs with typographic solutions.<br />
VBS757<br />
224 nominal Hours. Prerequisite: Nil<br />
Aims & Objectives<br />
Extended Practical Placement<br />
Enable students to work in an assistant capacity in graphic arts studio/s, with a real<br />
industry brief, to meet agreed expectations <strong>of</strong> the employer for the completion <strong>of</strong><br />
workplace projects.<br />
VBS761<br />
3D Studies<br />
48 nominal Hours· Prerequisite: Nil<br />
Aims & Objectives<br />
To provide students with the skills, knowledge and attitude to apply creative, analytical<br />
problem solving approaches to design problems by constructing three dimensional<br />
objects.<br />
VGB870<br />
40 nominal Hours· Prerequisite: Nil<br />
Content<br />
Continuous Improvement<br />
Engineering<br />
The purpose olthis module is to provide participants with the skills, knowledge and<br />
attitudes to be able to develop an approach to continuous improvement in engineering.<br />
VGB875<br />
Advanced Statics<br />
60 nominal Hours· Prerequisite: EA859, EA804. Corequisites: VAA 125<br />
Content<br />
The purpose <strong>of</strong> this module is to provide participants with the skills, knowledge, and<br />
attitudes required to undertake extended studies <strong>of</strong>Two and Three Dimensional Force<br />
Analysis <strong>of</strong> Structures and mechanical componetry. This module also facilitates<br />
articulation to Degree courses in Engineering (Mechanical & Manufacturing).<br />
VVBJ514<br />
Ceramics B<br />
Semester 1 & 2.60 nominal Hours. Prerequisite: VBJ513<br />
Aims & Objectives<br />
This module aims to provide an introduction to hand built ceramics techniques.<br />
Content<br />
History and traditions in Ceramic Production and use.<br />
Clay.<br />
Clay building techniques.<br />
Greenware.<br />
Decoration techniques.<br />
Drying methods.<br />
Firing.<br />
Occupational Health and Safety.<br />
WGGBGV<br />
Bench graft vines<br />
60 nominal Hours. Prerequisite: Certificates I &" FOF10498, FOF20498orequivaient<br />
Aims & Objectives<br />
This specialist unit has been developed for the wine grape growing stream <strong>of</strong>the wine<br />
sector. It covers the skills and knowledge required to select appropriate vine material<br />
and bench graft vines.<br />
WGGCBA<br />
Apply chemicals and biological<br />
agents<br />
40 nominal Hours. Prerequisite: Certificates I & " FOF10498, FOF20498 or equivalent.<br />
Corequisites: OPTNUM2<br />
Aims & Objectives<br />
This specialist unit has been developed forthe wine grape growing stream olthe wine<br />
sector. It covers the skills and knowledge required to interpret a spraying schedule and<br />
then set up, calibrate and monitor spraying activities to meetthose requirements, with<br />
limited consultation. The unitcobers the calucation and mixing <strong>of</strong> spray applications and<br />
operation olthe spraying equipment.<br />
WGGCHA<br />
Coordinate crop harvesting<br />
activities<br />
40 nominal Hours· Prerequisite: Certificates I &" FOF10498, FOF20498orequivalent.<br />
• Corequisites: OPTTW3<br />
Aims & Objectives<br />
This specialist unit has been developed forthe wine grape growing stream olthe wine<br />
sector. It covers the skills and knowledge required to lead a team <strong>of</strong> hand pickers<br />
(including transporters) to implement a hand-picking schedule.<br />
WGGCMM Coordinate manual canopy<br />
management activities<br />
40 nominal Hours· Prerequisite: Certificates I &" FOFI0498, FOF20498orequivalent.<br />
Aims & Objectives<br />
This specialist unit has been developed forthe wine grape growing stream olthe wine<br />
sector. It covers skills and knowledge required to identify and implement manual canopy<br />
management requirements. It may include facilitating a team.<br />
WGGCMS<br />
Operate specialised canopy<br />
management equipment<br />
60 nominal Hours· Prerequisite: Certificates I & " FOFI 0498, FOF20498 or equivalent<br />
<strong>Swinburne</strong> <strong>University</strong> <strong>of</strong> Technology I <strong>TAFE</strong> <strong>Handbook</strong> <strong>2002</strong>