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Project Study # 5<br />

Work Per<strong>for</strong>mance Improvement Principles—2007<br />

Project Description: In 2005 the W<strong>at</strong>er Division developed work per<strong>for</strong>mance improvement<br />

principles and techniques through a brainstorming session. Participants shared techniques they<br />

had found to be effective in their own work experience. The principles were adopted by the<br />

organiz<strong>at</strong>ion were in the areas of effective communic<strong>at</strong>ions, safety, courtesy and respect, high<br />

quality, and accountability. The exact principles and actions submitted by the City of Moline<br />

W<strong>at</strong>er Division are listed below. During the brainstorming, techniques to accomplish each<br />

principle were also discussed.<br />

• We should make every ef<strong>for</strong>t to communic<strong>at</strong>e with others in a clear, concise, direct,<br />

honest and <strong>at</strong>tentive manner.<br />

• We should cre<strong>at</strong>e a healthy, safe, and injury-free work environment.<br />

• We should extend to others the same courtesy and respect th<strong>at</strong> we would like to<br />

receive ourselves.<br />

• We should each strive to be a professional and productive team player with good<br />

interpersonal skills.<br />

• We should understand the goals and mission of the organiz<strong>at</strong>ion. We should also<br />

understand wh<strong>at</strong> our individual role and responsibilities are within the organiz<strong>at</strong>ions and<br />

we should accept and act on those responsibilities in an efficient manner.<br />

Challenge: Putting these principles and techniques into practice during daily work activities.<br />

Size of Utility: 32 employees<br />

Critical Success Factors: Individuals can make positive permanent changes in their work<br />

per<strong>for</strong>mance by selecting a specific improvement area(s) and consciously applying<br />

improvement techniques <strong>for</strong> a period of time. Such an approach will ultim<strong>at</strong>ely allow these<br />

ef<strong>for</strong>ts to be trans<strong>for</strong>med into good habits in a system<strong>at</strong>ic manner. As the number of individuals<br />

practicing a given per<strong>for</strong>mance improvement principle grows, the more th<strong>at</strong> principle will<br />

become a part of the organiz<strong>at</strong>ion’s workplace culture.<br />

Cost: No costs noted.<br />

Benefits: Improved individual and organiz<strong>at</strong>ional work per<strong>for</strong>mance and a better work<br />

environment.<br />

Compiled April 2007<br />

_________________________<br />

POC:<br />

Greg Swanson<br />

City of Moline W<strong>at</strong>er Division<br />

©2011 W<strong>at</strong>er Research Found<strong>at</strong>ion. ALL RIGHTS RESERVED.

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