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Benders'dictionary of nutrition and food technology

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305metabolic equivalent (MET) Unit <strong>of</strong> measurement <strong>of</strong> heat productionby the body; 1 MET = 50 kcal (210 kJ)/hour/m 2 bodysurface area.metabolic rate Rate <strong>of</strong> utilisation <strong>of</strong> energy. See basal metabolicrate.metabolic syndrome insulin resistance, hypertriglyceridaemia,low hdl, hypertension <strong>and</strong> hyperglycaemia, associatedwith abdominal obesity, <strong>and</strong> sometimes also involving polycysticovary syndrome <strong>and</strong> gout. Sometimes called ‘syndromeX’. Mainly due to the metabolic effects <strong>of</strong> adipose tissuewithin the abdominal cavity (as opposed to subcutaneousadipose tissue). Commonly progresses to type II diabetes mellituswhen the capacity <strong>of</strong> the β-islet cells <strong>of</strong> the pancreas tosecrete insulin in response to persistent hyperglycaemia isexhausted.metabolic weight energy expenditure <strong>and</strong> basal metabolic ratedepend on the amount <strong>of</strong> metabolically active tissue in the body,not the total body weight; body weight to the power <strong>of</strong> 0.75 is<strong>of</strong>ten used to estimate metabolically active tissue.metabolism The processes <strong>of</strong> interconversion <strong>of</strong> chemical compoundsin the body. Anabolism is the process <strong>of</strong> forming larger<strong>and</strong> more complex compounds, commonly linked to the utilisation<strong>of</strong> metabolic energy. Catabolism is the process <strong>of</strong> breakingdown larger molecules to smaller ones, commonly oxidationreactions linked to release <strong>of</strong> energy.metabolomics Measurement <strong>of</strong> all the small molecules (metabolites)present in the organism, which represent interactions <strong>of</strong> thegenome, transcriptome <strong>and</strong> proteome with the environment. Seealso proteomics; transcriptomics.metabonomics Alternative term for metabolomics.metallisation See metallised films.metallised films For <strong>food</strong> packaging, manufactured by applyingvery thin layers <strong>of</strong> aluminium to a plastic film by vacuum deposition,to improve the barrier properties <strong>of</strong> the plastic. The thickness<strong>of</strong> the metal deposit is generally expressed as percentagelight transmission through the film.metalloproteins Proteins containing a metal. For example,haemoglobin, cytochromes, peroxidase, ferritin <strong>and</strong> siderophilinall contain iron; many enzymes contain copper, manganese orzinc as a prosthetic group.metallothionein A small protein (M r 6800, 61 amino acids) thatbinds zinc, copper <strong>and</strong> cadmium. Important in both absorption<strong>and</strong> metabolism <strong>of</strong> essential metal ions, <strong>and</strong> also sequestration<strong>and</strong> excretion <strong>of</strong> metals such as cadmium. Plasma concentrationmay provide an index <strong>of</strong> zinc status.

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