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Benders'dictionary of nutrition and food technology

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42nervous system actions, include dicyclomine, dicycloverine,propanetheline <strong>and</strong> hyoscine.See also antimotility agents.attapulgite See antidiarrhoeal agents.Atwater factors See energy conversion factors.aubergine The fruit <strong>of</strong> Solanum melongena, a native <strong>of</strong> SE Asia,widely cultivated <strong>and</strong> eaten as a vegetable, also known as eggplant<strong>and</strong> (in W Africa) field egg.Composition/100 g: (edible portion 81%) water 92.4 g, 100 kJ(24 kcal), protein 1 g, fat 0.2 g, carbohydrate 5.7 g (2.3 g sugars),fibre 3.4g, ash 0.7g, Ca 9mg, Fe 0.2mg, Mg 14mg, P 25mg, K230mg, Na 2mg, Zn 0.2mg, Cu 0.1mg, Mn 0.3mg, Se 0.3µg,vitamin A 1µg RE (16µg carotenoids), E 0.3 mg, K 3.5 mg, B 10.04 mg, B 2 0.04 mg, niacin 0.6 mg, B 6 0.08 mg, folate 22 µg,pantothenate 0.3 mg, C 2 mg. A 230 g serving (half fruit) is asource <strong>of</strong> Cu, pantothenate, a good source <strong>of</strong> folate, a rich source<strong>of</strong> Mn.audit ale Strong beer originally brewed at Oxford <strong>and</strong> CambridgeUniversities to be drunk on ‘audit days’.aurantiamarin A glucoside present in the albedo <strong>of</strong> the bitterorange which is partly responsible for its flavour.aureomycin Oxytetracycline, one <strong>of</strong> the tetracyclineantibiotics.autoclave A vessel in which high temperatures can be achievedby using high pressure; the domestic pressure cooker is anexample.At atmospheric pressure water boils at 100 °C; at 5 lb (35 kPa)above atmospheric pressure the boiling point is 109 °C; at 10 lb(70 kPa), 115 °C; at 15 lb (105 kPa), 121 °C <strong>and</strong> at 20 lb (140 kPa),126°C.Autoclaves have two major uses. In cooking, the higher temperaturereduces the time needed. At these higher temperatures<strong>and</strong> under moist conditions, bacteria are destroyed more rapidly,so permitting sterilisation <strong>of</strong> <strong>food</strong>s, surgical dressings <strong>and</strong> instruments,etc.autocrine Production by a cell <strong>of</strong> hormones or growth factors thatinfluence the growth <strong>of</strong> the cell producing them.See also endocrine gl<strong>and</strong>s; paracrine.autoimmune disease Condition in which antibodies are producedagainst normal body tissues (autoantibodies). May be acause <strong>of</strong> pernicious anaemia, some forms <strong>of</strong> hypothyroidism <strong>and</strong>perhaps insulin-dependent diabetes mellitus.autolysis Process <strong>of</strong> self-digestion catalysed by the hydrolyticenzymes normally contained in lysosomes. Responsible for the

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