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Uso razionale delle risorse nel florovivaismo: l'acqua - Demetra

Uso razionale delle risorse nel florovivaismo: l'acqua - Demetra

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202 QUADERNO ARSIA 5/2004Bibliografia1. BAILLE A. (1998). Crop water requirements ofgrennhouse crops: applications to fertigation scheduling.Seminari su colture idroponiche (Pisa, 26-27febbraio 1998).2. CARMASSI G., CARMASSI G., INCROCCI L., MALORGIOF., TOGNONI F., PARDOSSI A. (2003). A simple modelfor salt accumulation in closed-loop hydroponics. ActaHorticulturae 614, 149-154.3. GUARINO D., GALLINA P. M., QUATTRINI E., PAR-DOSSI A. (2002). Poinsettia in vaso, l’influenza dellatecnica di irrigazione. Colture Protette 9, 17-22.4. KLARING H.P. (2001). Strategies to control water andnutrient supplies to greenhouse crops.: a review. Agronomie21, 311-321.5. LE BOT J., ADAMOWICZ S., ROBIN P. (1998). Modellingplant nutrition of horticultural crops : a review.Scientia Horticulturae 74, 47-82.6. LIETH J.H. (1999). Crop management models fordecision support and automated optimization. ActaHorticulturae 507, 271-277.7. MOLITOR H. (1993). Evoluzione dei sistemi d’irrigazionea ciclo chiuso per piante in vaso. Flortecnica 6,36-63.8. PARDOSSI A., MALORGIO F., INCROCCI L., CARMASSIG., MAGGINI R., TOGNONI F. (2004). Modelling salinitybuild-up in recirculating nutrient solution culture.Journal of Plant Nutrition, in corso di stampa.9. REED D.W. (1996) Water, media and nutrition forgreenhouse crops. Ball Publishing Book, Batavia, USA.10. SAVVAS D., PASSSAM H. (2002). Hydroponic productionof vegetables and ornamentals. Embryo Publications,Athens: pp. 463.11. SCHAWRZ M. (1995). Soilless culture management.Springer-Verlag, Berlin: 198 pp.12. SILBERBUSH M., BEN-ASHER J. (2001). Simulationstudy of nutrient uptake by plants from soilless culturesas affected by salinity buildup and transpiration.Plant Soil 233, 59-69.13. SONNEVELD C. (2000). Effect of salinity on substrategrown vegetables and ornamental in greenhouse horticulture.Ph. D. Thesis, Wageningen University.14. SONNEVELD C., VOOGT W., SPAANS L. (1999). Auniversal algorithm for calculation of nutrient solution.Acta Horticulturae 481, 331-339.15. STANGHELLINI C., KEMPKES F., HEUVELINK E., BO-NASIA A., KARAS A. (2003). Water and nutrientuptake of sweet pepper and tomato as (un) affected bywatering regime and salinity. Acta Horticulturae614, 591-597.16. VAN OS E., STANGHELLINI C. (2001). Diffusion andenvironmental aspects of soilless growing systems. ItalusHortus 8 (6), 9-15.17. VAN OS E.A., WOHANKA W., BRUINS M.A., SEIDELR. (2003). Disinfezioni <strong>delle</strong> soluzioni nutritive insistemi fuori suolo a ciclo chiuso. L’Informatore Fitopatologico,51 (3), 30-34.

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