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Abelmoschus esculentus (L - the University of Maine at Fort Kent

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Kerm<strong>at</strong>h, Bennett and Pulsipher - Food Plants in <strong>the</strong> Americs<br />

PORTUGUESE: bombonassa, chila, jipijapá, luc<strong>at</strong>iva, xila<br />

SPANISH: alagua, api-ttara, <strong>at</strong>adero, bombonaje, cestillo, chidra,<br />

guachibán, guachiván, hiraca, iraca, jipi, jipijapa, junco, kuskin,<br />

lucaica, luc<strong>at</strong>ero, lucua, murrapo, nacumas, naguala, oropo, paja<br />

toquilla, palma de jipijapa, palma de sombrero, palmilla, porto<br />

rico, portorrico, sabalet, soso, sombonaza, toquilla, toquillo<br />

USES/NOTES: Young leaf shoots (nacumas in Spanish), young<br />

inflorescences, and rhizomes are e<strong>at</strong>en locally. Leaf fiber is used<br />

to make Panama h<strong>at</strong>s, brooms, m<strong>at</strong>s, baskets, etc., and for ro<strong>of</strong><br />

th<strong>at</strong>ch. Also medicinal. Ecuador is <strong>the</strong> world’s leading producer for<br />

commercial fiber. In parts <strong>of</strong> <strong>the</strong> Yuc<strong>at</strong>án <strong>the</strong> plant’s fibers are<br />

crafted in caves – <strong>of</strong>ten dug near dwellings – to maintain optimal<br />

temper<strong>at</strong>ure and humidity.<br />

NATURAL RANGE: Central America, perhaps first cultiv<strong>at</strong>ed in Panama,<br />

introduced and escaped in some warm regions<br />

REFERENCES: Adams 1972, Bennett 1992, Bennett et al. 1992, Bristol<br />

1961, Cid 1978, Duke 1986, Duke and Vásquez 1994, Kerm<strong>at</strong>h (notes),<br />

Kunkel 1984, Naranjo 1991, OAS 1973, Rehm and Espig 1991, Soukup<br />

1970, UFA/NYBG n.d.<br />

Carnegiea gigantea (Engelm.) Britton & Rose [syn. Cereus giganteus<br />

Engelm., Pilocereus engelmannii Lem. nom nov., P. giganteus<br />

Rumpler]<br />

FAMILY: Cactaceae (cactus)<br />

ENGLISH: giant cactus, saguaro cactus, sahuaro cactus<br />

PORTUGUESE: mandacaru<br />

SPANISH: saguaro, sahuaro<br />

USES/NOTES: Large, red to purple fruits are consumed raw, cooked,<br />

dried, preserved, or juiced. Seeds are ground into flour or made<br />

into a buttery paste used on tortillas, and are an edible oil<br />

source. Juice is made into a fermented beverage. Also, <strong>the</strong> largest<br />

<strong>of</strong> all cacti, to over 20 meters.<br />

NATURAL RANGE: Mexico and <strong>the</strong> Southwestern U.S.<br />

REFERENCES: Accorsi et al. n.d., Britton and Rose 1963, Facciola 1990,<br />

Mabberley 1987, Martin et al. 1987, Yanovsky 1936<br />

Carpinus caroliniana Walter [syn. C. americana Michaux]<br />

FAMILY: Betulaceae (birch) or Carpinaceae (carpinus)<br />

ENGLISH: American hornbeam, blue beech, blue hornbeam, ironwood,<br />

musclewood, w<strong>at</strong>er beech<br />

SPANISH: carpe, palo de barranco<br />

USES/NOTES: Small ribbed nutlet may be e<strong>at</strong>en parched. Also an<br />

<strong>at</strong>tractive understory tree with fine, deciduous foliage and an<br />

interesting muscled trunk. Hard wood has been used for tool<br />

handles.<br />

NATURAL RANGE: Eastern U.S., wet woods<br />

REFERENCES: Bourke et al. 1987, FNAEC 1997, Kerm<strong>at</strong>h (notes), Mabberley<br />

1987, Martin et al. 1987<br />

DRAFT - DO NOT DUPLICATE OR DISTRIBUTE<br />

160

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