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Abelmoschus esculentus (L - the University of Maine at Fort Kent

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Kerm<strong>at</strong>h, Bennett and Pulsipher - Food Plants in <strong>the</strong> Americs<br />

USES/NOTES: S<strong>of</strong>t, red fruit arils, about 1 cm in diameter, are<br />

edible fresh or preserved, though seeds and o<strong>the</strong>r plant parts<br />

contain <strong>the</strong> highly toxic poison taxine. Both cultiv<strong>at</strong>ed as<br />

ornamentals. A brown dye is obtained from <strong>the</strong> wood <strong>of</strong> T.<br />

cuspid<strong>at</strong>a.<br />

NATURAL RANGE: Eurasia<br />

REFERENCES: Facciola 1990, FNAEC 1993, Kunkel 1984, Tanaka 1976,<br />

Usher 1974, Uph<strong>of</strong> 1968<br />

Taxus canadensis Marshall<br />

FAMILY: Taxaceae (yew) or Cephalotaxaceae (plum yew)<br />

ENGLISH: American yew, Canada yew, ground-hemlock, yew<br />

USES/NOTES: Fleshy red aril is sweet, though seeds and o<strong>the</strong>r plant<br />

parts contain taxine, a highly toxic, alkaloid th<strong>at</strong> slows <strong>the</strong><br />

heart and must be avoided.<br />

NATURAL RANGE: Eastern Canada and nor<strong>the</strong>astern U.S. to <strong>Kent</strong>ucky and<br />

eastern Iowa, becoming rare in much <strong>of</strong> its U.S. range<br />

REFERENCES: FNAEC 1993, Peterson 1977, Tomikel 1986, Uph<strong>of</strong> 1968<br />

Tecoma stans (L.) Juss. ex Kunth<br />

FAMILY: Bignoniaceae (bignonia or trumpet vine)<br />

ENGLISH: ginger-thomas, trumpet bush, yellow bells, yellow elder,<br />

yellow trumpet bush, yellow trumpet flower<br />

PORTUGUESE: ipê<br />

SPANISH: bapsarukua, cameri, corneta amarilla, esperanza, flor de<br />

noche, flor de San Pedro, giabiche, gloria, guibelchi, hierba de<br />

San Juan, hierba de San Nicolás, hierba de San Pedro, hoja de baño,<br />

istamasúchil, ixnotl, k´anlol, kanló, kusí urákame, lluvia de oro,<br />

m<strong>at</strong>ilimi, mazorca, miñona, miñona, nixtamalxochitl, nixtamaxochitl,<br />

nixtamaxuchiltl, palo de arco, retama, San Andres, trompeta,<br />

trompetilla, tronadora, tulasuchil, yuku-ñini<br />

USES/NOTES: Cultiv<strong>at</strong>ed mainly as an ornamental for its showy yellow<br />

flowers, though an arom<strong>at</strong>ic extract from an undetermined plant part<br />

reportedly is used to flavor syrups. The plant is also medicinal.<br />

NATURAL RANGE: Arid regions from Texas and Arizona to Argentina,<br />

n<strong>at</strong>uralized in o<strong>the</strong>r warm areas<br />

REFERENCES: Bye 1985, Torres n.d.<br />

Tephrosia purpurea (L.) Pers.<br />

FAMILY: Fabaceae <strong>of</strong> Leguminosae subfam. Papilionoideae (bean or<br />

pea)<br />

ENGLISH: purple tephrosia<br />

SPANISH: brusca cimarrona, indigo<br />

USES/NOTES: Roots are said to be used as a flavoring agent in<br />

Africa and seeds may be used like c<strong>of</strong>fee (C<strong>of</strong>fea spp.). Also used<br />

as green manure in agricultural fields.<br />

NATURAL RANGE: Sou<strong>the</strong>rn Texas to Brazil<br />

REFERENCES: Adams 1972, Facciola 1990, Uph<strong>of</strong> 1968<br />

Terminalia c<strong>at</strong>appa L.<br />

DRAFT - DO NOT DUPLICATE OR DISTRIBUTE<br />

757

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