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Abelmoschus esculentus (L - the University of Maine at Fort Kent

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Kerm<strong>at</strong>h, Bennett and Pulsipher - Food Plants in <strong>the</strong> Americs<br />

SPANISH: chalahuite, churimo, cuje, cujín, guabilla, guamo arroyero,<br />

guamo bejuco, gu<strong>at</strong>ope, nacaspilo, pepetillo, pepeto de río<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Neotropics<br />

REFERENCES: Alcorn 1984, Duke and Vásquez 1994, Martin et al. 1987,<br />

OAS 1973, Uph<strong>of</strong> 1968<br />

Inga mucuna Walp. & Duchass.<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

SPANISH: churimo, guaba<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Panama and <strong>the</strong> Colombian Chocó<br />

REFERENCES: Ramírez-Orjuela and Sánchez-Dueñas 2005, Uph<strong>of</strong> 1968<br />

Inga multijuga Benth.<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

SPANISH: guavitos, tabla shimbillo<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Nor<strong>the</strong>rn South America<br />

REFERENCES: León 1966, Martin et al. 1987, Sousa 1993<br />

Inga nobilis Willd. [syn. I. ma<strong>the</strong>wsiana Benth.]<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

PORTUGUESE: ingá-canela<br />

SPANISH: guaba, shimbillo, yacu shimbillo<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Amazonian Ecuador, Peru, Brazil, and <strong>the</strong> Guianas<br />

REFERENCES: Bennett et al. 2001, Brako and Zarucchi 1993, Duke and<br />

Vásquez 1994, Roosmalen 1985, Shanley and Medina 2005, UFA/NYBG<br />

n.d.<br />

Inga obidensis Ducke<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

PORTUGUESE: ingá<br />

SPANISH: shimbillo<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Amazonia<br />

REFERENCES: Brako and Zarucchi 1993, Duke and Vásquez 1994<br />

Inga obtus<strong>at</strong>a Spruce ex Benth.<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

PORTUGUESE: ingá-peludo<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Amazonia<br />

REFERENCES: Silva et al. 1977<br />

Inga oerstediana Benth. ex Seemann<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

PORTUGUESE: ingá<br />

SPANISH: guabilla, pepeto<br />

DRAFT - DO NOT DUPLICATE OR DISTRIBUTE<br />

387

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