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Abelmoschus esculentus (L - the University of Maine at Fort Kent

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Kerm<strong>at</strong>h, Bennett and Pulsipher - Food Plants in <strong>the</strong> Americs<br />

Inga killipiana J.F. Macbr.<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

SPANISH: shimbillo<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Amazonia<br />

REFERENCES: Brako and Zarucchi 1993, Duke and Vásquez 1994<br />

Inga klugii Standley ex J.F. Macbr.<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

SPANISH: shimbillo<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Amazonia<br />

REFERENCES: Brako and Zarucchi 1993, Duke and Vásquez 1994<br />

Inga lallensis Spruce ex Benth.<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

SPANISH: shimbillo<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Amazonia<br />

REFERENCES: Brako and Zarucchi 1993, Duke and Vásquez 1994<br />

Inga l<strong>at</strong>eriflora Miq.<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

SPANISH: shimbillo<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Amazonia<br />

REFERENCES: Brako and Zarucchi 1993, Duke and Vásquez 1994<br />

Inga laurina (Sw.) Willd. [syn. I. fagifolia (L.) Willd. ex Benth.,<br />

non G. Don f., nomen illegit.]<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

ENGLISH: sackysac inga, swe<strong>at</strong> pea<br />

PORTUGUESE: ingá-curumim, ingá-cururu, ingá-de-macaco<br />

SPANISH: cansamuelas, churimito, churimo, cuajinicuil, cuajiniquil,<br />

cushín, gina, guaba, guamá, guamo cansamuelas, guamo rosario,<br />

guava, ingua, mari, p<strong>at</strong>ernilla, p<strong>at</strong>ernillo, p<strong>at</strong>ernita, tuetajo<br />

USES/NOTES: Seed and sweet whitish aril are edible. Tree is planted<br />

for shade and nitrogen fix<strong>at</strong>ion in c<strong>of</strong>fee plant<strong>at</strong>ions in Puerto<br />

Rico.<br />

NATURAL RANGE: Neotropics<br />

REFERENCES: Bennett et al. 2001, Cavalcante 1991, Ducke 1946, Duke<br />

n.d., Facciola 1990, León 1966, Martin et al. 1987, OAS 1973, Silva<br />

et al. 1977, Sousa 1993, von Reis Altschul 1973<br />

Inga leiocalycina Benth.<br />

FAMILY: Fabaceae or Leguminosae subfam. Mimosoideae (bean or pea)<br />

PORTUGUESE: ingá-leite<br />

SPANISH: rosario shimbillo<br />

USES/NOTES: Fruit pulp is edible.<br />

NATURAL RANGE: Amazonia<br />

DRAFT - DO NOT DUPLICATE OR DISTRIBUTE<br />

385

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