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Field Guide of Discovery-based Exercises for - Aseanipm ...

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Section 1<br />

INTRODUCTION<br />

ABOUT THE FIELD GUIDE<br />

This <strong>Field</strong> <strong>Guide</strong> <strong>of</strong> <strong>Discovery</strong>-<strong>based</strong> <strong>Exercises</strong> <strong>for</strong> Organic Vegetable Production is designed<br />

<strong>for</strong> use in farmer field schools (FFSs) <strong>for</strong> organic vegetable production. The exercises<br />

in this field guide were <strong>based</strong> from best practices and learning experiences shared by<br />

FFS facilitators and farmer-practitioners, as well as by technical experts (annex a) during the<br />

Workshop on Designing Farmer <strong>Field</strong> School Curriculum on Integrated Pest Management For<br />

Organic Vegetable Production held in Laguna, Philippines in 28-30 April 2008. A number <strong>of</strong> these<br />

exercises were either updated versions or totally new ones enriched by experienced IPM facilitators<br />

and specialists (annex B) during the Write-shop to Develop A <strong>Field</strong> <strong>Guide</strong> <strong>of</strong> <strong>Discovery</strong>-<strong>based</strong><br />

<strong>Exercises</strong> <strong>for</strong> FFS <strong>of</strong> IPM on Organic Vegetable Farming conducted in Laguna, Philippines on<br />

17-19 June 2008. Appropriate exercises were likewise adapted from <strong>Field</strong> <strong>Guide</strong> <strong>of</strong> <strong>Discovery</strong><strong>based</strong><br />

<strong>Exercises</strong> <strong>for</strong> Vegetable IPM [Volumes I 1 and II 2 ], which were <strong>based</strong> from experiences by<br />

FFS farmer-participants and IPM facilitators during the past one and a half decades <strong>of</strong> their local<br />

IPM program implementations. In a most recent volume, many applicable exercises integrated in<br />

this new field guide were shared by participants, facilitators, and resource persons (annex C) in<br />

a previous one-month intensive Refresher Course <strong>for</strong> Trainers <strong>of</strong> Integrated Pest Management in<br />

Crucifers and Other Highland Vegetable Crops held in Benguet, Philippines in 27 September to 17<br />

October 1998.<br />

To further ensure aptness and practicability <strong>of</strong> this field guide, a Technical Review Committee (annex D)<br />

was organized in 02 February 2009 at Laguna, Philippines to review and critique its technical contents.<br />

Likewise, many exercises in this field guide were field validated by participants in two (2) season-long TOTs<br />

(annexes E and F) in eight (8) Practice FFSs (annexes G and H) <strong>for</strong> Highland and Lowland Organic<br />

Vegetable Production conducted in 12 May-23 September 2008 and 14 July-26 October 2008 in Bukidnon<br />

and Misamis Oriental, Philippines, respectively, as well as in one (1) season-long Follow-up FFS (annex<br />

I) on Organic Vegetable Production conducted in 18 November 2008-10 March 2009 in Sinait, Ilocos Sur,<br />

Philippines. `<br />

1 Philippine National IPM Program. 1997. <strong>Field</strong> <strong>Guide</strong> <strong>of</strong> <strong>Discovery</strong>-<strong>based</strong> <strong>Exercises</strong> <strong>for</strong> Vegetable IPM (Volume I). National Agricultural and Fishery<br />

Council, Department <strong>of</strong> Agriculture, Diliman, Quezon City, Philippines. 1-1/6-40p.<br />

2 Callo, Jr., D.P., L.B. Te<strong>of</strong>ilo, and H.A. Tauli (eds). 2002. <strong>Field</strong> <strong>Guide</strong> <strong>of</strong> <strong>Discovery</strong>-<strong>based</strong> <strong>Exercises</strong> <strong>for</strong> Vegetable IPM, Volume II. SEAMEO Regional<br />

Center <strong>for</strong> Graduate Study and Research in Agriculture (SEARCA), Los Baños, Laguna, Philippines. 366p.<br />

1

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