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Field Guide of Discovery-based Exercises for - Aseanipm ...

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Section 5 • Integrated Disease Management<br />

3. Facilitate each farmer to do hands-on <strong>of</strong> leaf removal when early infection <strong>of</strong> leaf diseases is<br />

observed in learning field by improving the procedure below:<br />

5 Determine if there are early symptoms <strong>of</strong> leaf diseases in learning field;<br />

5 If there are early symptoms, remove all disease-infected leaves;<br />

5 Dispose <strong>of</strong>f all foliage removed and other plant debris properly; and<br />

5 Take note <strong>of</strong> all relevant observations and experiences during the activity.<br />

4. Synthesize and summarize output <strong>of</strong> small groups into one big group output. Draw up<br />

conclusions and recommendations from this exercise.<br />

some suggested questions <strong>for</strong> processing discussion<br />

❏ Did you observe vegetable crops showing early symptoms <strong>of</strong> leaf diseases in learning and<br />

adjoining fields?<br />

❏ Did you observe any farmer practicing leaf removal to control early infection <strong>of</strong> leaf diseases<br />

in the field?<br />

❏ What leaf diseases can be effectively controlled by leaf removal? Is leaf removal applicable<br />

to all vegetables with leaf diseases? When is the best time to do leaf removal to control leaf<br />

diseases?<br />

❏ Did you observe any innovative practices by farmers in leaf removal to control leaf diseases <strong>of</strong><br />

organically-grown vegetables?<br />

❏ Did you observe lesser degree <strong>of</strong> disease infection when leaf removal was practiced to control<br />

leaf diseases?<br />

❏ What other cultural management options can you use to complement leaf removal as a control<br />

strategy against leaf diseases <strong>of</strong> organically-grown vegetables?<br />

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