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Field Guide of Discovery-based Exercises for - Aseanipm ...

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Exercise No. 3.01 45<br />

LIVING SOIL: A QUICk INTRODUCTORY EXERCISE<br />

FOR FARMER FIELD SCHOOL IN ORGANIC VEGETABLE<br />

PRODUCTION<br />

BaCKGroUND aND raTIoNalE 46<br />

People are dependent on soils; and to a certain extent, good<br />

soils are dependent upon people and the use they make<br />

<strong>of</strong> them. Soils are natural bodies on which plants grow.<br />

Society enjoys and uses these plants because <strong>of</strong> their beauty<br />

and ability to supply fiber and food <strong>for</strong> humans and animals.<br />

Standards <strong>of</strong> living are <strong>of</strong>ten determined by quality <strong>of</strong><br />

soils and kinds and quality <strong>of</strong> living things (e.g., plants and<br />

animals) grown on them.<br />

52<br />

<strong>Field</strong> <strong>Guide</strong> <strong>of</strong> <strong>Discovery</strong>-<strong>based</strong> <strong>Exercises</strong> <strong>for</strong> Organic Vegetable Production<br />

when is this exercise most<br />

appropriate?<br />

ɶ In FFS, TOT, and VST<br />

sessions, be<strong>for</strong>e land<br />

preparation as component<br />

<strong>of</strong> ‘Integrated Nutrient<br />

Management’ and ‘Soil<br />

Biodiversity’ topics; and<br />

ɶ When farmers want to<br />

learn from others some<br />

practical concepts and<br />

principles in improving<br />

soil fertility and<br />

productivity.<br />

Of six major factors affecting plant growth, only light is not supplied by soils. The soil supplies<br />

water, air, and mechanical support <strong>for</strong> plant roots as well as heat to enhance chemical reactions. It<br />

also supplies seventeen plant nutrients that are essential <strong>for</strong> plant growth. These nutrients are slowly<br />

released from unavailable <strong>for</strong>ms in solid framework <strong>of</strong> minerals and organic matter to exchangeable<br />

cations associated with soil colloids and finally to readily available ions in soil solution. The ability<br />

<strong>of</strong> soils to provide these ions in a proper balance determines their primary value to humankind.<br />

Likewise, soils harbor varied and abundant population <strong>of</strong> living organisms from larger rodents<br />

through worms and insects to tiniest bacteria. As a result, the quality <strong>of</strong> living things in soils is<br />

sufficient to influence pr<strong>of</strong>oundly physical and chemical trend <strong>of</strong> soil changes. Virtually, all natural<br />

soil reactions are directly or indirectly biochemical in nature.<br />

Hence, to assure an early appreciation <strong>of</strong> a living soil among participants, this quick introductory<br />

exercise will simply list some basic characteristics that define living organisms, in contrast to nonliving<br />

things. This exercise will be a reference point <strong>for</strong> later discussion on nutritional and energy<br />

needs <strong>of</strong> plants while we talk about soil as a ‘living thing’. In FFSs, these experiences must be<br />

shared among farmers and facilitators to gain practical concepts and principles in improving soil<br />

fertility and productivity. This exercise was designed to achieve this particular objective.<br />

45 Adapted from Corado, M. 2008. Living Soil <strong>Exercises</strong> Developed <strong>for</strong> Farmer <strong>Field</strong> School. Reference material distributed during a Write-shop to<br />

Develop A <strong>Field</strong> <strong>Guide</strong> <strong>of</strong> <strong>Discovery</strong>-<strong>based</strong> <strong>Exercises</strong> <strong>for</strong> FFS <strong>of</strong> IPM on Organic Vegetable Farming conducted in the Philippines on 17-19 June 2008<br />

at the Headquarters, Philippine Council <strong>for</strong> Agriculture, Forestry, and Natural Resources Research and Development (PCARRD), Los Baños, Laguna,<br />

Philippines. 105p.<br />

46 Brady, N.C. 1985. The nature and properties <strong>of</strong> soils. 9 th Edition. Macmillan Publishing Co., 866 3 rd Ave., New York, New York, U.S.A. pp1-33.

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