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Generated by ABC Amber LIT Converter, http://www.processtext.com/abclit.html 2 cups white flour 2 tbsp baking powder ¼ cup sugar ½ tsp salt 4 tbsp margarine (room temperature) ½ cup raisins (optional) 2/3 cup soymilk (approximately) Sift all dry ingredients together. Rub margarine into the dry ingredients slowly with your finger tips, or between thumb and fore fingers. Add raisins and enough soymilk for a soft dough. Roll out, onto a floured board, about ½ inch thick and cut into large rounds or triangles. Bake on an oiled cookie sheet at 475F for 10-12 minutes. Good hot, cold or reheated. Applesauce Cake ½ cup oil 1 ½ cups sugar 1 ½ cups unsweetened applesauce 2 cups white flour ½ tsp salt 1 ½ tsp baking soda ½ tsp cinnamon ¼ tsp ginger ¼ tsp cloves ¼ tsp allspice ¼ tsp nutmeg mix oil and sugar well, add applesauce and mix in the dry ingredients. Beat until smooth. Pour into an oiled and floured 8 inch cake pan or angel food cake pan and bake at 350F for 45-50 minutes, or slightly longer if using a loaf pan. Cake is even better the next day. Soft Sandwich Buns Page 426
Generated by ABC Amber LIT Converter, http://www.processtext.com/abclit.html Heat 2 cups soymilk to scalding. Pour into a bowl containing: 1/4 cup margarine or oil 1/2 cup sugar 1 1/2 tsp salt Combine in a small bowl: 1/4 cup lukewarm water 2 tbsp yeast 1/4 tsp sugar Let sit 5 minutes. After the milk has cooled, add the yeast mixture. Then add 1/2 cups flour and beat about 200 times. Let rest for a 5-10 minutes. Add 4 cups more flour and beat well. After this is added, you will begin to mix with your hands. Depending on the type of flour you’re using, add about 1 more cup flour or enough to produce a consistency of dough that can be turned out onto a floured board. Knead 5 minutes. Put in a well-oiled bowl and let rise for 1 hour. Punch down and form about 12 rolls. Place on an oiled cookie sheet. Let rise 1/2 an hour. Bake at 375F for about 20 minutes or until the bottoms are brown and the tops are beginning to brown. Brush with margarine or oil. Bagels Dissolve 2 tbsp baking yeast and 6 tbsp sugar in 2 cups warm water. Add 2 cups unbleached white flour, beating it in with a whisk. Let rise as a sponge for about 10 minutes. Beat in 1/2 cup oil, 2 tsp salt and about 4 more cups flour (use a whisk until it gets too thick-then just use a spoon). Turn dough out on a floured board and knead for about 10 minutes. Add only enough flour on the board to prevent sticking. The dough should be soft but not sticky. Roll lumps of dough between your hand and the worktable into rolls 3/4 inch x 8inches. Take one end of a roll an wrap around our first two fingers into bagel shape, sealing the two ends by rolling them together between your fingers and worktable to make a smooth seam. Let rise 5 minutes on a well floured board. Repeat until you have about 30 bagels. Have ready a 4 quart pot two thirds full of boiling water. Add 1/3 cup sugar. Drop 4 or 5 bagels into the rapidly boiling water, risen side down, and put on a lid. Boil 30 seconds on one side then 30 seconds on the other, keeping a rapid boil all the time. Remove bagels with a slotted spatula and place about 1/2 inch apart on a well-oiled cookie sheet. Bake at 375F for 25-30 minutes or until golden brown. Quick French Bread 3 1/2 cups warm water 2 tbsp margarine 3 tbsp sugar Page 427
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Biker Beerittos 2 tbsp olive oil 2
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wash stone and chop the dates into
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Put the potatoes in a pan and just
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1 tbsp finely chopped fresh coriand
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1 green chilli finely chopped 1 clo
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salt 250g (8oz) tomatoes quartered
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1 green chilli, finely chopped juic
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1/2 tsp chilli powder or to taste 1
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cooked papaya and chana dal and ser
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2 tomatoes finely chopped 50g/2oz f
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Method Wash the rice and set aside
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1 tsp mustards seeds 10 curry leave
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Broccoli Curry 2 tbsp oil 2 tbsp se
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200ml / 7oz fresh or canned coconut
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until the liquid is reduced by half
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1 tsp ground caraway seeds 1 12oz b
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Arame Salsa 1 cup dried arame 1 cup
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middle. Pour the chile tofu mixture
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Add the salt. Continue to cook, sti
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1 cup chopped walnuts 4 slices good
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heat. Generated by ABC Amber LIT Co
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1 onion, chopped 1 tbsp olive oil 1
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Vegan Recipe Collection Over 800 Vegan Recipes

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