history of soy yogurt, soy acidophilus milk and other ... - SoyInfo Center
history of soy yogurt, soy acidophilus milk and other ... - SoyInfo Center
history of soy yogurt, soy acidophilus milk and other ... - SoyInfo Center
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Andreas <strong>and</strong> Peter Fitch, because both are very forward<br />
looking, energetic, <strong>and</strong> supportive men. The company now<br />
makes only <strong>soy</strong><strong>milk</strong>. Other companies in the Haldane Foods<br />
Group now make the <strong>other</strong> <strong>soy</strong> products that Uni<strong>soy</strong> used<br />
to make–which is more effi cient. For example, Genice<br />
Foods Ltd. makes <strong>soy</strong> margarine, <strong>yogurt</strong>s, <strong>and</strong> ice creams.<br />
Uni<strong>soy</strong> plans to exp<strong>and</strong> into a larger plant, probably at a new<br />
location. That phase, which will begin within 12 months, will<br />
involve an investment <strong>of</strong> £3 to £4 million. He is presently<br />
meeting with APV in connection with a new <strong>soy</strong><strong>milk</strong> plant.<br />
Uni<strong>soy</strong> has not launched any new products since mid-1990.<br />
Neil has been too busy absorbing the Granose line into<br />
his production. Uni<strong>soy</strong> is now making all the <strong>soy</strong><strong>milk</strong> that<br />
Granose used to buy from DE-VAU-GE, to use in continuing<br />
the Granose line <strong>of</strong> products that contain <strong>soy</strong><strong>milk</strong>. Thus the<br />
Uni<strong>soy</strong>/Haldane now makes the pr<strong>of</strong>i t that DE-VAU-GE<br />
used to make.<br />
The acquisition <strong>of</strong> Granose by the Haldane Foods group<br />
was the most brilliant move one can imagine. 90% <strong>of</strong> the<br />
products that Granose was buying from <strong>other</strong> companies can<br />
be manufactured within the Haldane Foods Group. Granose’s<br />
best products included their margarine, <strong>soy</strong><strong>milk</strong>, ice cream,<br />
<strong>and</strong> <strong>yogurt</strong>. Peter Fitch deserves the credit for this stroke <strong>of</strong><br />
genius.<br />
The Haldane Foods Group now sells 4 <strong>soy</strong><strong>milk</strong> br<strong>and</strong>s,<br />
all now made by Uni<strong>soy</strong>: So Good (which used to be<br />
purchased from DE-VAU-GE; Sanitarium Foods in Australia<br />
only registered their br<strong>and</strong> in Australia <strong>and</strong> New Zeal<strong>and</strong>),<br />
Granose, Uni<strong>soy</strong>, <strong>and</strong> White Wave. Neil believes that Uni<strong>soy</strong><br />
makes the best-tasting <strong>soy</strong><strong>milk</strong> in Europe today. Recently<br />
there was an independent magazine survey <strong>of</strong> all <strong>soy</strong><strong>milk</strong>s<br />
on the market <strong>and</strong> the Granose br<strong>and</strong> made by Uni<strong>soy</strong> won<br />
fi rst, second, sixth, <strong>and</strong> ninth places. The UK <strong>soy</strong><strong>milk</strong> market<br />
is extremely competitive <strong>and</strong> the prices are much lower<br />
relative to cow’s <strong>milk</strong> than they are in the USA. On average<br />
at all retail outlets, cow’s <strong>milk</strong> retails for about £0.50 per liter<br />
versus £0.59 to £0.79 per liter for <strong>soy</strong><strong>milk</strong>. Thus <strong>soy</strong><strong>milk</strong> in<br />
the UK retails for about 38% more than cow’s <strong>milk</strong>.<br />
Note: In the USA, cow’s <strong>milk</strong> retails for about $0.72/<br />
liter <strong>and</strong> <strong>soy</strong><strong>milk</strong> retails for about $1.86/liter or about 2.6<br />
times as much as cow’s <strong>milk</strong>. The current exchange rate is<br />
1.79 U.S. dollars = 1 British pound. Thus U.S. cow’s <strong>milk</strong><br />
would sell for £0.40/liter (20% less than British cow’s <strong>milk</strong>)<br />
<strong>and</strong> <strong>soy</strong><strong>milk</strong> would sell for £1.04/liter (about 45% more than<br />
British <strong>soy</strong><strong>milk</strong>).<br />
In the UK most <strong>of</strong> the <strong>soy</strong><strong>milk</strong> is sold in the multiples<br />
(supermarkets) in half liters (500 ml) cartons, <strong>and</strong> that is<br />
where the greatest growth is. There, <strong>soy</strong><strong>milk</strong> is only about<br />
20% more expensive than cow’s <strong>milk</strong>. (Note: In the USA<br />
very little <strong>soy</strong><strong>milk</strong> is sold in supermarkets.)<br />
In the UK, Provamel (made by Alpro in Belgium) has<br />
about 42% <strong>of</strong> the total <strong>soy</strong><strong>milk</strong> market. The four br<strong>and</strong>s<br />
made by Uni<strong>soy</strong> have about 35-37%. The remaining 21-23%<br />
is divided among Sunrise, Plamil, <strong>and</strong> a few <strong>other</strong>s. There is<br />
HISTORY OF SOY YOGURT & CULTURED SOYMILK 346<br />
© Copyright Soyinfo <strong>Center</strong> 2012<br />
very strong <strong>soy</strong><strong>milk</strong> br<strong>and</strong> loyalty in the UK.<br />
Uni<strong>soy</strong> increasingly refers to itself as “the <strong>soy</strong>a<strong>milk</strong><br />
division <strong>of</strong> Haldane Foods Group.” The “Milk ‘n’ By-<br />
Products Ltd.” part <strong>of</strong> the name will be dropped very shortly.<br />
The last part <strong>of</strong> the <strong>soy</strong>foods market that the Haldane<br />
Foods Group will attempt to capture is t<strong>of</strong>u, since Cauldron<br />
Foods has a very big lead on Haldane in this market. The<br />
Granose line <strong>of</strong> dry mixes used to compete directly with the<br />
Haldane Food Group’s Hera line. Now all these products are<br />
made at one location.<br />
The relationship between ADM, British Arkady, <strong>and</strong><br />
the Haldane Foods Group has changed. The Haldane<br />
Foods Group is no longer part <strong>of</strong> British Arkady; both are<br />
now on the same level on the organization chart, <strong>and</strong> both<br />
report directly to ADM’s European headquarters (ADM<br />
International Ltd. in Engl<strong>and</strong>; John R. Mahlich, managing<br />
director). Peter Fitch used to work for British Arkady<br />
before the Haldane Foods Group was formed. Address:<br />
Unit 1, Cromwell Trading Estate, Cromwell Rd., Bredbury,<br />
Stockport, Cheshire SK6 2RF, Engl<strong>and</strong>. Phone: 061-430<br />
6329.<br />
924. Archer Daniels Midl<strong>and</strong> Co. 1991. Annual report. P.O.<br />
Box 1470, Decatur, IL 62525. 33 p. Sept.<br />
• Summary: Net sales <strong>and</strong> <strong>other</strong> operating income for 1991<br />
(year ended June 30) were $8,468 million, up 9.2% from<br />
1990. Net earnings for 1991 were $466.7 million, down<br />
3.5% from 1990. Shareholders’ equity (net worth) is $3,922<br />
million, up 9.8% from 1990.<br />
“Foreign oilseeds operations were strengthened with<br />
the acquisition <strong>of</strong> a major s<strong>of</strong>tseed plant in Erith, U.K., <strong>and</strong><br />
several plants in Canada. Soy protein facilities currently<br />
being added to the Europoort plant in The Netherl<strong>and</strong>s<br />
should be in operation by year’s end <strong>and</strong> a marketing<br />
arrangement to supply Loders Croklaan, B.V., with <strong>soy</strong><br />
protein concentrate gives the plant a good production base to<br />
begin operations.”<br />
“ADM now operates 136 U.S. processing plants <strong>and</strong><br />
owns, or has an ownership interest in, 34 foreign plants in<br />
seven countries. The Company 149 terminal, country, <strong>and</strong><br />
river grain elevators.” A 2-page color photo (p. 2-3) shows<br />
“ADM’s Europoort plant, near Rotterdam, the world’s largest<br />
<strong>soy</strong>bean processing facility. Construction is underway for<br />
the addition <strong>of</strong> a vegetable oil refi nery, <strong>soy</strong> protein plants<br />
<strong>and</strong> a second cogeneration unit.” ADM’s “oilseed processing<br />
operations operated at lower pr<strong>of</strong>i t levels. Export margins<br />
were reduced due to heavily subsidized South American <strong>and</strong><br />
European oilseed product sales.”<br />
“The protein specialties division exp<strong>and</strong>ed its position<br />
as the world’s largest supplier <strong>of</strong> value-added <strong>soy</strong> proteins<br />
this year. Construction began on a facility at Europoort to<br />
produce <strong>soy</strong> protein concentrates, isolated <strong>soy</strong> proteins <strong>and</strong><br />
the specialized raw material from which these products are<br />
formulated. The facility will serve the growing dem<strong>and</strong> in