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See also: drinking; licensing<br />

Further reading<br />

Katsigris, C. and Porter, M. �1991) The Bar and<br />

Beverage Book, New York: Wiley. �Provides an<br />

overview of bars and beverages.)<br />

Lipinski, R. and Lipinski, K. �1989) Professional<br />

Guide to Alcoholic Beverages, New York: Van<br />

Nostrand Reinhold. �Discusses storing, serving,<br />

and selling wines, beers and spirits.)<br />

alienation<br />

JOHN R. WALKER, USA<br />

Alienation is the sense of estrangement from a<br />

situation, society, group or culture. It is the feeling<br />

or state of uninvolvement, of literally being an<br />

alien. In other words, it suggests the sense of not<br />

belonging.<br />

Although use of the term can be traced back to<br />

classical philosophy, its modern usage is most<br />

closely associated with sociology and the work<br />

of Karl Marx �1818±83). According to Marx, the<br />

advent of the Industrial Revolution, capitalism and<br />

the ensuing division of labour and `relations of<br />

production' between the workers and the capitalists<br />

�the owners of production systems) resulted in<br />

people becoming increasingly alienated from the<br />

society in which they lived and worked. Continuing<br />

economic and technological advance, particularly<br />

in transport and communications, has done little to<br />

reverse this trend and, for many, alienation is a<br />

defining characteristic of modern societies. That is,<br />

their people are believed to suffer from a feeling of<br />

isolation, placelessness, powerlessness and<br />

meaninglessness �see anomie).<br />

However, tourism provides the opportunity to<br />

escape, albeit temporarily, from this alienated<br />

condition, and it is thus within the sphere of<br />

motivation that the concept of alienation is of<br />

most relevance to tourism. For example, Cohen's<br />

�1979) phenomenology of tourist experiences is<br />

based upon the notion that people experience<br />

varying degrees of alienation within their home<br />

environment �see continuum models). Those<br />

who are more alienated, whose spiritual centre lies<br />

`out there', are more disposed to seek out tourism<br />

experiences that will embellish or add meaning to<br />

their lives than those less alienated tourists who<br />

seek more recreational experiences. In a similar<br />

vein, MacCannell suggests that all people experience<br />

alienation in modern societies and tourists<br />

are, in effect, modern day pilgrims seeking reality<br />

or authenticity in other times and places. In this<br />

latter sense, tourism can also be considered a form<br />

of time travel. Thus, the increasing popularity of<br />

heritage tourism is also linked to alienation in as<br />

much as the desire to visit historic sites may be<br />

motivated by the nostalgic yearning �see nostalgia)<br />

for a premodern �implicitly, non-alienated)<br />

era.<br />

References<br />

Cohen, E. �1979) À Phenomenology of Tourist<br />

Experiences', Sociology 13: 179±201.<br />

Further reading<br />

MacCannell, D. �1989) The Tourist:A New Theory of<br />

the Leisure Class, 2nd edn, New York: Schocken<br />

Books.<br />

Sharpley, R. �1994) Tourism, Tourists and Society,<br />

Huntingdon: Elm Publications.<br />

allocentric<br />

RICHARD SHARPLEY, UK<br />

Stanley Plog proposed that travellers could be<br />

classified along a single travel confidence dimension<br />

which resulted in three major categories;<br />

allocentrics, midcentrics and psychocentrics. Allocentrics<br />

are confident, enthusiastic, internationally<br />

oriented travellers. The scheme was popularised by<br />

being widely reported in tourism textbooks, but its<br />

continuing usefulness is questionable due to its<br />

simple unidimensional nature, lack of measurement<br />

details and its dominant North American<br />

focus.<br />

See also: motivation<br />

allocentric 19<br />

PHILIP L. PEARCE, AUSTRALIA

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