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FAA see Federal Aviation Administration<br />

facilitation 219±20<br />

facilities management 220<br />

factor analysis 220±1, 432<br />

and principal components analysis 461<br />

factory tourism 221, 554<br />

see also industrial tourism<br />

Fagence, Michael 494<br />

fairs 221, 226<br />

see also events<br />

fairy tales 222<br />

Falassi, A. 226<br />

familiarity see motivation; novelty<br />

fantasy 222<br />

and escape 202<br />

inversion 330<br />

see also exoticism<br />

farm tourism 222±3, 455, 514<br />

see also agrotourism<br />

Farrell, Tracy 409±10<br />

fast food 74, 223, 407<br />

history 285<br />

Fatima shrine �Portugal) 455, 498<br />

Fayos-SolaÁ, Eduardo 164±5, 186, 208±9, 479±80,<br />

549±52, 629±31<br />

feasibility study 180, 223±5<br />

feasible tourism 97<br />

feast 225<br />

Federal Aviation Administration 81, 225<br />

Federal Mediation and Conciliation Service �USA)<br />

346<br />

Federation of International Youth Travel Organisation<br />

225<br />

feminism 225<br />

ferry 226<br />

Fesenmaier, Daniel R. 58±9, 74±5, 85±6, 153±4,<br />

220±1, 396, 397±8, 418<br />

festival 226±7, 333<br />

Cannes Film Festival 228±9<br />

religious 227±8<br />

San Francisco International Film Festival 229<br />

see also event<br />

Festival Management and Event Tourism 227<br />

Fez �morocco) 392<br />

Figuerola Polomo, D. Manuel 312±13<br />

film 228±9<br />

finance<br />

feasibility study 223±5<br />

Index 653<br />

see also accounting; corporate finance; management<br />

financial control 229, 369<br />

cash flow 73±4<br />

financial objectives 229±30<br />

financial proposals 180<br />

financial statements 6<br />

see also accounting<br />

Finland 230±1<br />

Finlayson, J. 1<br />

Finnish University Network for Tourism Studies<br />

231<br />

First Floor Software 177<br />

FIU Hospitality Review 231<br />

fixed assets 5<br />

asset management 32<br />

audit 40<br />

FIYTO see Federation of International Youth<br />

Travel Organisations<br />

Fletcher, John 75±6, 142±3, 160±1, 161±3, 298,<br />

310±12, 330±1, 398±400, 414 , 417<br />

Florence �Italy) 260<br />

flow 232, 580<br />

focus groups 478<br />

FONATUR �Fondo Nacional de Fomento al<br />

Turismo) �Mexico) 389<br />

food 232<br />

fast food 223<br />

feast 225<br />

gastronomy 245<br />

home delivery 282<br />

hygiene regulations 220<br />

see also catering; cuisine; diet<br />

food and beverage cost analysis 232±3<br />

food-borne illness 188, 233, 273, 473, 509, 518<br />

food service 368, 462<br />

commissary 91<br />

concession 100<br />

contract 233<br />

Ford, Richard 268<br />

forecasting 233±5, 376, 379<br />

Delphi technique 135±6<br />

expenses estimation 215<br />

gravity model 261<br />

recreational demand 442<br />

revenue 59, 508<br />

trends 605<br />

use of demography 139<br />

foreign exchange 49, 162, 235±7, 449

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