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a religious meaning, and are thus used in religious<br />

rituals �including prayer books, breviaries, rosaries,<br />

crosses and so on), which religious tourists<br />

keep as touristic souvenirs; on the return from the<br />

journey, these souvenirs are then used regularly<br />

when performing religious rituals. There are also a<br />

large number of objects with religious characteristics<br />

�pictures of saints, of the crucifixion, of the<br />

Virgin, or various motifs from Biblical and other<br />

religious stories, women's scarves with the same<br />

pictures, religious motifs on garments or articles of<br />

everyday use, and so on). In modern tourism, the<br />

commercialisation of religious motifs and their<br />

use on the most varied objects means that they<br />

become, for the pilgrim as well as for the regular<br />

tourist, symbols of a certain sacred site or content<br />

�see site, sacred). In other words, they become<br />

religious souvenirs. The commercial mass production<br />

of these objects is stimulated further by the<br />

large numbers of pilgrims gathering in religious<br />

centres worldwide and representing an enormous<br />

and willing mass of purchasers of souvenirs of this<br />

kind.<br />

spa<br />

BORIS VUKONIC Â ,CROATIA<br />

A spa is a resort which provides mineral or<br />

thermal water for drinking or bathing. Although<br />

the phenomenon dates back at least to Greek and<br />

Roman times, the word is taken from the name of a<br />

town in Belgium which provided medical cures in<br />

congenial surroundings. Originally having a mix of<br />

health and pleasure functions, spas reached their<br />

zenith in Europe from the end of the sixteenth<br />

century to the beginning of the nineteenth century<br />

when places such as Bath and Tunbridge Wells in<br />

the United Kingdom became fashionable pleasure<br />

resorts. Although tastes have changed, spas still<br />

function in many parts of the world �such as<br />

Hungary, where there is an extensive network of<br />

spas) and health resorts have seen a recent<br />

resurgence in popularity. The transformation of<br />

spas into pleasure resorts, together with the Grand<br />

Tour, and the emergence and growth of coastal<br />

resorts constitute the beginnings of tourism as one<br />

knows it today.<br />

Further reading<br />

Lawrence, H.W. �1983) `Southern spas: source of<br />

the American resort tradition', Landscape 27�2):<br />

1±12.<br />

Patmore, J.A. �1968) `The spa towns of Britain', in<br />

R.P. Beckinsale and J.M. Houston �eds), Urbanisation<br />

and its Problems, Oxford: Blackwell, 47±57.<br />

Towner, J. �1996) An Historical Geography of Recreation<br />

and Tourism in the Western World 1540±1940,<br />

Chichester: Wiley, Chapter 4.<br />

space allocation<br />

GEOFFREY WALL, CANADA<br />

Space allocation refers to the space required for a<br />

total facility such as a restaurant, or the space<br />

within it for different allocations such as dining<br />

room or production kitchen. In this case, this is<br />

usually expressed as space per seat. For instance,<br />

the total space needed for a table service restaurant<br />

is 2.5 m 2 per restaurant seat, with 2 m 2 for the<br />

dining area, 0.9 m 2 for the kitchen, 0.3 m 2 for the<br />

cloakrooms and 1.2 m 2 for the bar area.<br />

Spain<br />

Spain 549<br />

PETER JONES, UK<br />

According to the World Tourism Organization,<br />

Spain is the number two destination in the<br />

world, just after the United States, occasionally<br />

slipping to third position in close competition with<br />

France. The country began its tourism development<br />

as a mass destination in the 1950s thanks to a<br />

well-endowed resource base in natural and cultural<br />

amenities, very favourable relative prices and its<br />

proximity to the most important European markets<br />

of origin.<br />

In that first stage of the Fordian Age of Tourism,<br />

when standardised mass-produced tourism services<br />

were offered to non-discriminating consumers,<br />

Spain had a limited quantity of facilities and those<br />

that did exist were wanting in conveniences and<br />

sophistication, even by the standards of the time;<br />

tourism infrastructure and public services were<br />

also lacking. However, as early as 1956 the number

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