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settlement and society 547<br />

various parts <strong>of</strong> the Po valley, for instance, extensive tracts <strong>of</strong> Roman centuriation<br />

have survived into modern times. As this entails the maintenance<br />

<strong>of</strong> both drainage ditches and land divisions, its persistence probably indicates<br />

the continued vitality <strong>of</strong> agricultural life in these zones. Many <strong>of</strong> these<br />

rural survivals occur close to towns and cities where Roman street grids<br />

were conserved into the Middle Ages and beyond, suggesting that urban<br />

and rural continuity were interdependent. 107 As in so much else, the picture<br />

varies from region to region. Moreover, such changes cannot always be<br />

blamed on social decline: natural phenomena also played a role. At<br />

Aquileia, the silting up <strong>of</strong> the river Natiso rendered the city’s harbour more<br />

and more unusable after the fourth century. 108 Likewise, stagnation set in<br />

much earlier than the sixth century at some places: the Gubbio basin in the<br />

central Apennines, for example, began its decline in the third century. 109 At<br />

Luna (Luni) on the Tyrrhenian coast, a flourishing early imperial agricultural<br />

system had been abandoned long before the start <strong>of</strong> our period. 110<br />

Recent archaeological survey in the Biferno valley in southern Samnium<br />

shows a similar pattern <strong>of</strong> decline, retrenchment and disappearance <strong>of</strong> settlements.<br />

111 Often it is difficult to attribute these changes to specific events,<br />

emphasizing the extent to which such results derived from survey represent<br />

a picture <strong>of</strong> the historical longue durée. Indeed, some places may have<br />

experienced little change at all: Sicily, spared most <strong>of</strong> the fighting which disrupted<br />

the rest <strong>of</strong> Italy, seems to have remained prosperous into the early<br />

Middle Ages. 112<br />

The pattern <strong>of</strong> entrenchment throughout Italy extends to what can be<br />

elucidated about inter-regional trade in the fifth and sixth century.<br />

Cassiodorus once boasted that Rome ‘was fed by supplies furnished even<br />

from far <strong>of</strong>f regions, and that this imported abundance was reserved for<br />

it’. 113 Despite the disruption caused by the Vandal conquest, long-distance<br />

trade seems to have been maintained in the coastal cities <strong>of</strong> Italy in the later<br />

fifth century: deposits <strong>of</strong> African red-slip ware are found at Rome, Naples<br />

and Luna, as well as in their immediate vicinities. 114 Inland, however, the<br />

situation shows a marked change, particularly in the sixth century.<br />

Excavations in central Italy have shown a marked increase <strong>of</strong> coarse ware<br />

fragments in pottery assemblages, while African red-slip ware is found less<br />

frequently and in smaller quantities. This does not represent a drop in<br />

demand for non-local goods, however, since at precisely the same time<br />

local potters in southern Italy started producing vessels which imitated<br />

African designs. Rather, it seems that the supply was no longer penetrating<br />

107 Ward-Perkins (1988) 23. 108 Schmiedt (1978) 236–42.<br />

109 Malone, Stoddart et al.(1994) 181. 110 Ward-Perkins et al.(1986).<br />

111 Barker et al. (1995) 236–40; cf. Staffa (1995) 317–18, 322.<br />

112 Brown, Gentlemen and Officers 27–8. 113 Cass. Var. xi.39.1.<br />

114 Hodges and Whitehouse (1983) 36–42; Moreland (1993) 95–6, 99–101; Staffa (1995) 326.<br />

<strong>Cambridge</strong> <strong>Hi</strong>stories Online © <strong>Cambridge</strong> University Press, 2008

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