25.06.2013 Views

Bananas and Food Security - Bioversity International

Bananas and Food Security - Bioversity International

Bananas and Food Security - Bioversity International

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Amérique Latine - Caraïbes / Latin America - Caribbean : J. Orozco Romero<br />

Table 3. Main Musa cultivars <strong>and</strong> production by States in Mexico.<br />

State Area Production Area per cultivar (1000 ha)<br />

Hectares Tons Giant Dwarf Macho Dátil Manzano Pera Valery<br />

(1000) (1000) AAA AABp AA AAB ABB AAA<br />

Chiapas 21.9 788.8 19.7 2.2<br />

Veracruz 14.2 401.8 9.3 2.8 2.1<br />

Tabasco 12.9 349.8 12.6 0.3<br />

Nayarit 6.6 146.1 1.0 1.0 3.3 1.3<br />

Michoacán 4.7 130.3 4.4 0.2<br />

Colima 4.2 70.0 4.0 0.2<br />

Oaxaca 3.9 62.3 0.4 3.6<br />

Guerrero 2.5 48.5 2.0 0.5<br />

Jalisco 1.8 30.1 1.7 0.1<br />

Total 72.9 2 027.7 55.1 10.3 2.1 3.3 1.3 0.3<br />

19%, <strong>and</strong> Dátil (AA), with 14.7%; the latter is very important to this region, since it is the<br />

only place in Mexico, where it is produced commercially.<br />

Tabasco. According to the cultivated area, this is the third most important State<br />

occupying 17.6% of the total area. This region is characterised by being one of the<br />

rainiest, with annual rainfall between 2 300 <strong>and</strong> 3 900 mm, distributed throughout the<br />

year, <strong>and</strong> only two months with less than 60 mm. The average annual temperature is<br />

26-27°C. This region is located at an altitude 50-55 masl. The banana production zone is<br />

divided into two regions. The first is called La Sierra <strong>and</strong> represents 43.5% of the bananacultivated<br />

area in the State. It has 100 producers, 70% of them possess plantations of<br />

approximately 70 ha <strong>and</strong> use a high technology production system, hence, the average<br />

production exceeds 50 tons/ha/year. Thirty percent of farmers have plantations of<br />

approximately 20 ha, <strong>and</strong> their productivity potential is lower than of the first group. The<br />

other region is the Centro Chontalpa, which represents 56.5% of the State’s area. Ninetyfive<br />

percent of the farmers are community producers, with 7 ha gardens <strong>and</strong> the<br />

remaining 5% have plantations of about 30 ha. This region is less productive than the<br />

first one.<br />

Oaxaca. This State presents similar climatic characteristics as Veracruz State. It is<br />

the seventh most important State in terms of cultivated area, with 5.3% of the total area.<br />

The production of Horn plantain or Macho occupies the largest area in the country. The<br />

production system is under rainy conditions. Since the precipitation is not sufficient <strong>and</strong><br />

its distribution is not regular during the year, plantations suffer lack of water during a<br />

period of about three to four months, which causes yield losses of about 20 tons/ha/year.<br />

Pacific region<br />

At national level, this State has the highest average yield per area (36 tons/ha). Due to<br />

its climatic characteristics, this region can be divided into two sub-regions: South Pacific<br />

<strong>and</strong> Central Pacific.<br />

331

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!