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Bananas and Food Security - Bioversity International

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476 Les productions bananières / <strong>Bananas</strong> <strong>and</strong> food security – Session 3<br />

Workshop overview<br />

Research on markets <strong>and</strong> marketing allows a better underst<strong>and</strong>ing of the factors<br />

affecting dem<strong>and</strong> <strong>and</strong> supply <strong>and</strong> thus facilitates the prioritisation of agricultural<br />

research needs. This workshop thus focuses on markets <strong>and</strong> marketing studies. Methods<br />

for studying markets are being put in place in certain countries, such as the study of<br />

markets in Cameroon carried out by CRBP. It would be desirable to develop a network<br />

between countries to allow the regionalization of market studies <strong>and</strong> to facilitate<br />

comparative analysis between countries. It is reported that plantains in Cameroon are<br />

highly dem<strong>and</strong>ed <strong>and</strong> are more expensive in the cities than other starchy staples. Some<br />

countries report on efforts by governments to regulate <strong>and</strong> stimulate markets, such as<br />

the establishment of wholesale markets in Côte d’Ivoire <strong>and</strong> “marketing orders” in<br />

Puerto Rico. The Indian government is promoting the consumption of bananas as a<br />

healthy food <strong>and</strong> is aiming to increase its annual production from 13 to 25 million<br />

tonnes. In some countries the private sector is playing an important role in market<br />

development, but there is generally a need for more information to be supplied.<br />

In relation to export markets, non-Cavendish bananas are predominantly sold in<br />

“ethnic” outlets, where they mainly serve the needs of people originating from bananaproducing<br />

countries. Although these markets offer some opportunities, at the present<br />

time sales through such outlets are limited. A report is presented on the potential for<br />

diversification of the traditional Cavendish market in Europe. Some possibilities exist,<br />

for example “Fair Trade” <strong>and</strong> organic products, but at the present time these represent a<br />

tiny proportion of the market.<br />

Reports are also presented on systems of commercialization <strong>and</strong> ways to improve efficiency,<br />

especially reducing the costs of intermediate transactions between the supplier<br />

<strong>and</strong> the consumer. The problems of instability of markets, post harvest losses <strong>and</strong> transport<br />

are highlighted. It is recommended that more in-depth market studies are required,<br />

using st<strong>and</strong>ard methods of data collection, particularly in relation to consumption patterns.<br />

In addition, the effects of various interventions should be followed up, in order to<br />

compare <strong>and</strong> learn from different experiences. It also seems useful to continue collecting<br />

market information, despite recognised deficiencies in the available statistics. Such<br />

information would be particularly useful in informing policy makers of the important role<br />

bananas <strong>and</strong> plantains play in food security. It would also help in orientating agricultural<br />

research towards the priority needs of the market.

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