MIL-STD 1691 Master Equipment List - The Whole Building Design ...

JSN K7250
Name Table, Food Preparation, CRS, Mobile
Logistical Category (LOGCAT) Fund Source Weights and Measures (Typical Only)
Army A | Contractor Furnished, Contractor Installed
Navy A | Contractor Furnished, Contractor Installed
USAF A | Contractor Furnished, Contractor Installed
VA A | Contractor Furnished, Contractor Installed
IHS A | Contractor Furnished, Contractor Installed
Utilities
NSN 7310
NOTE: Values shown are based on standard typicals used for programming purposes. The contractor remains responsible to
develop and coordinate the design / construction in accordance with actual equipment selection.
Utility1: Plumbing . |
Volts1 0
Utility2: Electrical . |
Utility3: Med Gas . |
Utility4: Misc Gas . |
Utility5: Non-Med Gas . |
Utility6: Misc . |
Phase1 0
Phase2 0
Amps1 0
Amps2 0
Weight (lbs) 134 Weight (kgs) 61
Height (in) 42 Height (cen) 107
Width (in) 72 Width (cen) 183
Depth (in) 36 Depth (cen) 91
Volts2 0
Description
Unit of Issue EA
Group Food Service Equipment
Food preparation table approximately 36"H x 72"W x 36"D with a 5-6" stainless steel backsplash. This unit has options for heavy-duty
casters with 5" hard rubber lockable wheels, under-shelves, stationary legs and storage drawers. Some models feature a removable
backsplash, full or partial table replaceable plastic cutting boards, a decking section along the backsplash and tapered deck ends.
JSN K7300
Hertz
Hertz Dep 0
Hertz Switch 0
BTU / Hour 0
Watts1 0
Watts2 0
Name Table, Cutting, Meat
Logistical Category (LOGCAT) Fund Source Weights and Measures (Typical Only)
Army A | Contractor Furnished, Contractor Installed
Navy A | Contractor Furnished, Contractor Installed
USAF A | Contractor Furnished, Contractor Installed
VA A | Contractor Furnished, Contractor Installed
IHS A | Contractor Furnished, Contractor Installed
Utilities
NSN 7320
NOTE: Values shown are based on standard typicals used for programming purposes. The contractor remains responsible to
develop and coordinate the design / construction in accordance with actual equipment selection.
Utility1: Plumbing . |
Volts1 0
Utility2: Electrical . |
Utility3: Med Gas . |
Utility4: Misc Gas . |
Utility5: Non-Med Gas . |
Utility6: Misc . |
Phase1 0
Phase2 0
Amps1 0
Amps2 0
Weight (lbs) 100 Weight (kgs) 46
Height (in) 36 Height (cen) 91
Width (in) 72 Width (cen) 183
Depth (in) 30 Depth (cen) 76
Volts2 0
Hertz 0
Hertz Dep 0
Hertz Switch 0
BTU / Hour 0
Watts1 0
Watts2 0
Description
Unit of Issue EA
Group Food Service Equipment
Meat cutting table. The table has a stainless steel frame and legs. Some tables feature replaceable plastic cutting board table tops; other
table tops are stainless steel. Other options include casters, lower shelves and backsplashes.
Thursday, April 21, 2011 MIL-STD 1691 | PPMD
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