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MIL-STD 1691 Master Equipment List - The Whole Building Design ...

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JSN K8230<br />

Name Tenderizer, Meat, Electric<br />

Logistical Category (LOGCAT) Fund Source Weights and Measures (Typical Only)<br />

Army C | Government Furnished, Government Installed<br />

Navy C | Government Furnished, Government Installed<br />

USAF C | Government Furnished, Government Installed<br />

VA C | Government Furnished, Government Installed<br />

IHS C | Government Furnished, Government Installed<br />

Utilities<br />

NSN 7310<br />

NOTE: Values shown are based on standard typicals used for programming purposes. <strong>The</strong> contractor remains responsible to<br />

develop and coordinate the design / construction in accordance with actual equipment selection.<br />

Utility1: Plumbing . |<br />

Volts1 120<br />

Utility2: Electrical A | 120 volt, conventional outlet<br />

Utility3: Med Gas . |<br />

Utility4: Misc Gas . |<br />

Utility5: Non-Med Gas . |<br />

Utility6: Misc . |<br />

Phase1 1<br />

Phase2 0<br />

Amps1 17<br />

Amps2 0<br />

Weight (lbs) 57 Weight (kgs) 26<br />

Height (in) 24 Height (cen) 61<br />

Width (in) 20 Width (cen) 51<br />

Depth (in) 20 Depth (cen) 51<br />

Volts2 0<br />

Hertz 60<br />

Hertz Dep 0<br />

Hertz Switch 0<br />

BTU / Hour 0<br />

Watts1 2040<br />

Watts2 0<br />

Description<br />

Unit of Issue EA<br />

Group Food Service <strong>Equipment</strong><br />

Electric meat tenderizer with clear plastic cover. This unit is used to tenderize meats in large food service operations.<br />

JSN K8250<br />

Name Toaster, Pop-Up, 4 Slice, Electric<br />

Logistical Category (LOGCAT) Fund Source Weights and Measures (Typical Only)<br />

Army C | Government Furnished, Government Installed<br />

Navy C | Government Furnished, Government Installed<br />

USAF C | Government Furnished, Government Installed<br />

VA C | Government Furnished, Government Installed<br />

IHS C | Government Furnished, Government Installed<br />

Utilities<br />

NSN 7310<br />

NOTE: Values shown are based on standard typicals used for programming purposes. <strong>The</strong> contractor remains responsible to<br />

develop and coordinate the design / construction in accordance with actual equipment selection.<br />

Utility1: Plumbing . |<br />

Volts1 208<br />

Utility2: Electrical C | 208/220 volt<br />

Utility3: Med Gas . |<br />

Utility4: Misc Gas . |<br />

Utility5: Non-Med Gas . |<br />

Utility6: Misc . |<br />

Phase1 1<br />

Phase2 0<br />

Amps1 14<br />

Amps2 0<br />

Weight (lbs) 23 Weight (kgs) 11<br />

Height (in) 10 Height (cen) 25<br />

Width (in) 14 Width (cen) 36<br />

Depth (in) 13 Depth (cen) 33<br />

Volts2 0<br />

Hertz 60<br />

Hertz Dep -1<br />

Hertz Switch -1<br />

BTU / Hour 0<br />

Watts1 2912<br />

Watts2 0<br />

Description<br />

Unit of Issue EA<br />

Group Food Service <strong>Equipment</strong><br />

Four (4) slice, electric pop-up toaster. <strong>The</strong> toaster casing is made from stainless steel and can produce up to 290 slices/hr. This is used to<br />

toast sliced bread in food service kitchens and hospital cafeteria operations. Several electrical power configurations are available; some<br />

may require special wall receptacles. Refer to manufacturers' specifications.<br />

Thursday, April 21, 2011 <strong>MIL</strong>-<strong>STD</strong> <strong>1691</strong> | PPMD<br />

Page 688 of 1462

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