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REMEMBRANCE IN TIME - Index of

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THE LEN<strong>IN</strong>IST ALIMENTARY<br />

DICTATORSHIP - THE MODEL FOR<br />

STAL<strong>IN</strong>IST HUNGERS OF 1931-1933<br />

AND 1946-1947<br />

Vadim GUZUN 1<br />

Abstract: One <strong>of</strong> the means having favoured the power conservation by the Bolsheviks was the<br />

alimentary one. Taking control over the alimentary resources meant not only supplying the<br />

proletariat, the army, the emerging huge repressive apparatus, but also subordinating the great<br />

mass <strong>of</strong> the population. Amid the civil war, the economic disorganization and the international<br />

isolation, the regime’s solution consisted in draining the survival-necessary resources from the<br />

rural environment. The study deals with the “fight for bread” – a process having ended in the<br />

hostile peasants’ physical liquidation and in converting the survivors to the ideology underlain by<br />

communist-socialist principles. Based on sources from the former Soviet archives, published after<br />

the USSR disintegration, but also on autochthonous thematic sources, we set out to reconstitute<br />

the internal political context from Soviet Russia and Ukraine. The use <strong>of</strong> violent means applied on<br />

a large scale by the Bolshevik regime explains the Sovietization by starvation <strong>of</strong> tens <strong>of</strong> millions <strong>of</strong><br />

people in an extremely short time, the population’s massive resistance. This approach facilitates<br />

comprehending the subjective and objective factors having determined the essence <strong>of</strong> the Soviet<br />

hungers, the reaction <strong>of</strong> the authorities and <strong>of</strong> the affected population. The model <strong>of</strong> Stalinist<br />

hungers from 1931-1933 and from 1946-1947 may be found in Leninist great hunger, which<br />

peaked in the years 1921-1922.<br />

The Bolshevik revolution and the civil war deeply and irrevocably undermined the<br />

internal situation in the former Russian Empire. The sanitary and alimentary situation in<br />

towns had become unbearable. In the year 1918, the living conditions, well below<br />

endurance, were marked by the lack <strong>of</strong> food: a worker’s daily ration was below half the<br />

minim level necessary for survival. Intellectuals made no exception, internationally<br />

renowned scientists suffered from the urban food crisis, reckoned by some researchers<br />

rather a distribution and exchange issue than a production one, given that the paralyzed<br />

rail was not able to ensure the normal food flow. Another main cause <strong>of</strong> the urban crisis<br />

was the peasants’ refusal to sell their products in exchange <strong>of</strong> the money that had no<br />

longer value. The executive’s attempt to acquire agricultural products at fixed prices had<br />

the opposite effect, obliging the peasants to reduce the cultivated surfaces 2 .<br />

In this context, the assertion that Russia returned to the Middle Ages-specific<br />

production and living means seems pertinent. Furthermore, amid the not very good<br />

harvest <strong>of</strong> 1917, the food supplies from 1918 were correspondingly affected. In some<br />

1 Romanian Academy, Bucureşti, Romania.<br />

2 O. Figes, A people`s tragedy: a history <strong>of</strong> the Russian Revolution, New York, Penguin Books,<br />

2007, pp. 607-608.

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