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annotated bibliography of fisheries economics literature - Office of ...

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Seriola fishery, and future research needed to improve the assessment method.<br />

Those concerns are readdressed in this report. In addition catch statistics<br />

and reported landings for the commercial and recreational <strong>fisheries</strong>,<br />

biostatistical length and weight samples, summary recreational catch per<br />

effort information and bag limit analyses from headboat catches are presented<br />

through 1992. For comparison purposes, the population model, SLM, applied to<br />

the Atlantic and Gulf greater amberjack <strong>fisheries</strong> previously by Parrack (1993)<br />

is used to summarize the trends in the greater amberjack population dynamics<br />

from the combined <strong>fisheries</strong>.<br />

Parrack, Nancie Cummings (1994). "Mackerel Catch Per Unit <strong>of</strong> Effort<br />

Abundance Indices: Data Sources Available and Procedures Used in<br />

the 1990-1994 Analyses." Miami Laboratory Contribution No. MIA-<br />

93/94-48, National Maine Fisheries Service, Southeast Fisheries<br />

Science Center, 75 Virginia Beach Drive, Miami, Florida.<br />

Comprehensive analyses <strong>of</strong> mackerel stocks during a 12 year period, 1983-<br />

1994, reveal that the amount and the quality <strong>of</strong> information available for<br />

investigating abundance trends varied. The complexity level <strong>of</strong> the analyses<br />

performed also varied during the period. Stock abundance trend information<br />

available since 1990 underwent more extensive reviews and complex<br />

standardization analyses. This note identifies the catch per effort abundance<br />

indices used in analyses <strong>of</strong> king and Spanish mackerel stock size levels since<br />

1990 and provides some background regarding the recent CPUE abundance<br />

estimation procedures.<br />

Parrack, Nancie Cummings (1994). "Notes Regarding Procedures Used in<br />

the 1993 and 1994 Mackerel and Cobia Bag Limit Analyses: Addendum<br />

Report to Miami Laboratory Contribution No. MIA-93/94-43." Miami<br />

Laboratory Contribution No. MIA-93/94-45, National Maine Fisheries<br />

Service, Southeast Fisheries Science Center, 75 Virginia Beach<br />

Drive, Miami, Florida.<br />

This addendum report comments on procedures used in previous bag limit<br />

analyses <strong>of</strong> mackerel and cobia stocks in the southeastern United States. In<br />

particular the analyses conducted for the 1991, 1992, 1993, and 1994 mackerel<br />

stock assessment panel meetings are discussed. This note briefly discusses<br />

the general approach used in the 1992 and earlier studies and describes the<br />

basic data available for analysis.<br />

Parrack, Nancie C. and David B. McClellan (1986). "Trends in Gulf <strong>of</strong><br />

Mexico Red Snapper Population Dynamics, 1979-85." Contribution<br />

No. CRD-86/87-4, National Oceanic and Atmospheric Administration,<br />

National Marine Fisheries Service, Southeast Fisheries Center,<br />

Miami Laboratory, 75 Virginia Beach Drive, Miami, FL, October, 116<br />

pp.<br />

This report presents information that updates reported commercial<br />

catches (in weight) and estimated recreational catches (in number) <strong>of</strong> U.S.<br />

Gulf <strong>of</strong> Mexico red snapper resources since 1979. These annual age specific<br />

catches and abundance indices, independent from catches, were used to obtain<br />

initial estimates <strong>of</strong> stock sizes and fishing mortality rates <strong>of</strong> red snapper<br />

assuming an eastern and a western Gulf <strong>of</strong> Mexico stock. The results <strong>of</strong> these<br />

investigations indicate that red snapper stocks have declined since 1979 as<br />

predicted from VPA investigations.<br />

Parsons, George R. (1987). "The Opportunity Costs <strong>of</strong> Residential<br />

Displacement Due to Coastal Land Use Restrictions: A Conceptual<br />

Framework." Marine Resource Economics, 4:111-122.<br />

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