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annotated bibliography of fisheries economics literature - Office of ...

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esource and development programs, and has led the agencies to the examination<br />

<strong>of</strong> new methods for providing greater utilization <strong>of</strong> resources without<br />

overexploitation.<br />

Bosch, Darrell J. and Leonard A. Shabman (1989). The Decline <strong>of</strong> Private<br />

Sector Oyster Culture in Virginia: Causes and Remedial Policies. <br />

Marine Resource Economics, 6(3):227-243.<br />

Oyster production from private grounds in Virginia has declined<br />

significantly since 1960. Restoring industry production requires a better<br />

understanding <strong>of</strong> the reasons for this decline. Currently, state fishery<br />

managers and the popular press attribute the decline to the oyster disease<br />

Haplosporidium nelsoni (MSX). In fact, private planters themselves consider<br />

MSX disease as the primary constraint on the future pr<strong>of</strong>itability <strong>of</strong> private<br />

oyster culture. This study analyzes potential causes <strong>of</strong> the decline using a<br />

simulation model <strong>of</strong> oyster production with data from the 1960's, 1970's, and<br />

1980's. The analysis suggests that rising seed prices driven by economic and<br />

productivity changes are more important than MSX in reducing the economic<br />

incentives to private planting. Therefore, reducing oyster seed prices is an<br />

effective policy strategy. However, education <strong>of</strong> planters will also be needed<br />

to assure a better understanding <strong>of</strong> the pr<strong>of</strong>it potential in oyster planting.<br />

Bose, Shekar and Alistair McIlgorm (1996). Substitutability Among Species in<br />

the Japanese Tuna Market: A Cointegration Analysis. Marine Resource<br />

Economics, 11(3):143-155.<br />

This paper examines two sets <strong>of</strong> hypotheses concerning the existence and<br />

the cause <strong>of</strong> the long run inter-species price relationships in the Japanese<br />

tuna market. A shock variable is introduced into the system to determine the<br />

degree <strong>of</strong> influence on the price relationships as well as the magnitude <strong>of</strong> the<br />

power in explaining the variation in prices <strong>of</strong> tuna species. Although in most<br />

cases the coefficient estimates <strong>of</strong> the shock variable are statistically<br />

significant, overall, the variable does not have significant explanatory power<br />

in both bivariate and multivariate regressions. We also find that the degree<br />

<strong>of</strong> substitutability between bigeye and albacore is substantially lower than<br />

the degree <strong>of</strong> substitutability between bigeye and albacore is substantially<br />

lower than the degree <strong>of</strong> substitutability between bigeye and yellowfin and,<br />

yellowfin and albacore.<br />

Boskin, Michael J. (1974). "A Conditional Logit Model <strong>of</strong> Occupational<br />

Choice." Journal <strong>of</strong> Political Economy, 82:389-98.<br />

The conditional logit decision model is applied to the choice <strong>of</strong><br />

occupation by individual workers to test the implications <strong>of</strong> the theory <strong>of</strong><br />

human capital. The empirical results support the human capital hypothesis<br />

that workers choose occupations to maximize the discounted present value <strong>of</strong><br />

potential lifetime work time. Allowing for imperfect capital markets by<br />

including training costs relative to wealth and for unemployment by including<br />

the discounted present value <strong>of</strong> expected earnings foregone due to unemployment<br />

also yielded results consistent with a priori expectations.<br />

Botton, Mark L. and John W. Ropes (1987). "The Horseshoe Crab, Limulus<br />

polyphemus, Fishery and Resource in the United States." Marine<br />

Fisheries Review, 49(3):57-61.<br />

The American horseshoe crab is a focus for increasing economic and<br />

scientific importance because its blood has important biomedical applications<br />

and because the crab is used as bait in several <strong>fisheries</strong>. In addition,<br />

horseshoe crab eggs may be critical as a source <strong>of</strong> food for migratory<br />

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