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annotated bibliography of fisheries economics literature - Office of ...

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variable for walk access to the transit station, performs no worse than a<br />

model that uses a whole set <strong>of</strong> system characteristics in addition to those<br />

three variables. Values <strong>of</strong> time significantly lower than those previously<br />

reported were found; the best estimate in this study is only twelve percent <strong>of</strong><br />

the wage rate.<br />

Tamm, George R. (1980). "Spiny Lobster Culture: An Alternative to<br />

Natural Stock Assessment." Fisheries, 5(4):59-62.<br />

Routine culture <strong>of</strong> larvae has not yet been achieved, whereas it has for<br />

juveniles and adults. A long and complex larval fife, inadequate knowledge <strong>of</strong><br />

nutritional needs, and the maintenance <strong>of</strong> high water quality standards are<br />

major constraints in larval culture. Growth in older animals, although<br />

naturally slow, can be enhanced by environmental manipulation. Several<br />

species appear well suited for advanced culture efforts including poly<br />

culture. Coordinated programs <strong>of</strong> aquaculture and <strong>fisheries</strong> management appear<br />

feasible.<br />

Tang, Qisheng (1985). "Modification <strong>of</strong> the Ricker Stock Recruitment<br />

Model to Account for Environmentally Induced Variation in<br />

Recruitment with Particular Reference to the Blue Crab Fishery in<br />

Chesapeake Bay." Fisheries Research, 3:13-21.<br />

A modification has been made to the simple Ricker stock recruitment<br />

model to account for density-independent mortality through fluctuating<br />

environmental conditions as well as density-dependent mortality. The modified<br />

model is applied to the blue crab fishery data from Chesapeake Bay, Maryland.<br />

The model results in a family <strong>of</strong> stock recruitment curves that assist in the<br />

understanding <strong>of</strong> a complex relationship between spawning stock and<br />

recruitment, thereby providing a better basis for recruitment prediction and<br />

fishery management. A management strategy for a fishery subject to<br />

fluctuating levels <strong>of</strong> recruitment is also discussed.<br />

Taniguchi, A. Keith (1987). "A Survey <strong>of</strong> the Domestic Tuna Longline<br />

Fishery Along the U.S. East Coast, Gulf <strong>of</strong> Mexico, and Caribbean<br />

Sea." Prepared for the South Atlantic Fishery Management Council,<br />

1 Southpark circle, Suite 306, Charleston, South Carolina 29407-<br />

4699, November, 50 pp.<br />

This survey assesses the status <strong>of</strong> the rapidly developing domestic<br />

longline fishery for yellowfin and bigeye tuna.<br />

Tashiro, Joseph E. (1979). "Annotated Bibliography and Subject Indices<br />

for Western Atlantic Snappers (Lutjanidae)." NOAA Technical<br />

Memorandum NMFS-SEFC-8, U.S. Department <strong>of</strong> Commerce, National<br />

Oceanic and Atmospheric Administration, National Marine Fisheries<br />

Service, Southeast Fisheries Center, Miami Laboratory, 75 Virginia<br />

Beach Drive, Miami, Florida, October.<br />

This <strong>annotated</strong> <strong>bibliography</strong> contains references to <strong>literature</strong> published<br />

from 1896 to 1977 pertaining to fishes <strong>of</strong> the family Lutjanidae and the<br />

snapper <strong>fisheries</strong>. Seventeen common species in the genera Apsilus, Etelis,<br />

Lutjanus, Ocyurus, Pristipomoides, and Rhomboplites are covered. The<br />

geographic area concerned is the Gulf <strong>of</strong> Mexico, Caribbean Sea, and other<br />

areas <strong>of</strong> the western Atlantic Ocean from 35 o to 8 o S lat. Subject indices <strong>of</strong><br />

snapper <strong>fisheries</strong> and biology, and snapper species are included.<br />

Taylor, Barbara L. (1993). "Monitoring Conservation Actions: A Case<br />

Study <strong>of</strong> Sea Turtles." Draft report submitted to the Journal <strong>of</strong><br />

6 5 5

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