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annotated bibliography of fisheries economics literature - Office of ...

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This paper develops a model <strong>of</strong> a modern regulated fishery in which<br />

direct biological controls such as gear restrictions and shortened seasons are<br />

used to control allowable harvest. Individual fishermen are assumed to make<br />

decisions regarding potential fishing and capacity in light <strong>of</strong> how they<br />

anticipate fellow fishermen and regulators to act. An equilibrium occurs in<br />

which there is excess capacity that is controlled at the fishery level to<br />

ensure aggregate harvest targets are not exceeded. Some discussion <strong>of</strong><br />

alternative mechanisms such as direct limitations or taxes on potential effort<br />

and on individual fishermen is also presented.<br />

Wilen, J.E. (1988). "Limited Entry Licensing: A Retrospective<br />

Assessment." Marine Resource Economics, 5(4):313-324.<br />

This article takes a retrospective look at experience with limited entry<br />

licensing with particular attention to events <strong>of</strong> the past decade since the<br />

Powell River Conference <strong>of</strong> 1978. The perspective is set by reviewing some <strong>of</strong><br />

the issues raised early on in these programs' histories. This is followed<br />

with a synthesis <strong>of</strong> some <strong>of</strong> the important trends and characteristics <strong>of</strong><br />

limited entry license programs. Finally, some speculative thought is <strong>of</strong>fered<br />

regarding future directions for limited entry license programs and their roles<br />

in <strong>fisheries</strong> management. Limited area license programs are proposed as a<br />

means to reduce the fisherman pool to a size where cooperative agreements to<br />

harvest can be reached.<br />

Wilen, J.E. (1993). "Enhancing Economic Analysis for Fishery<br />

Management: Discussion." American Journal <strong>of</strong> Agricultural<br />

Economics, 75(5):1198-1199.<br />

The papers by Milon "U.S. Fisheries Management and Economic Analysis:<br />

Implications <strong>of</strong> the Alaskan Groundfish Controversy," Hanemann and Strand<br />

"Natural Resource Damage Assessment: Economic Implications for Fisheries<br />

Management," and Sutinen "Recreational and Commercial Fisheries Allocation<br />

with Costly Enforcement" are discussed.<br />

Wilen, James E., Tqy-Ning Chen, and Frances Homans (1991). "Fishermen<br />

and Labor Markets: Participation, Earnings, and Alternatives in<br />

Pacific Coast Fisheries." Final Report, Contract No. 50-ABNF-6-<br />

0016, Southwest Fisheries Center, National Marine Fisheries<br />

Service, August, 55 pp.<br />

This report summarizes an investigation <strong>of</strong> labor participation and<br />

choices by fishermen involved in commercial fishing in California. The<br />

project arose out <strong>of</strong> both practical and basic questions about fishermen, their<br />

labor markets, and their opportunities outside <strong>of</strong> fishing. Little concrete<br />

knowledge exists about fishing as an occupation and as an alternative or<br />

complement to other nonfishing jobs. Thus a primary objective <strong>of</strong> the study<br />

has been to describe the fundamental nature <strong>of</strong> fishing as an employment<br />

alternative on the Pacific coast. A secondary objective has been to attempt<br />

to measure alternative wages <strong>of</strong> fishermen who participate in Pacific coast<br />

commercial <strong>fisheries</strong>.<br />

Williams, Joel Sylvan (1976). "An Economic Analysis <strong>of</strong> Alternative<br />

Management Strategies for the Spiny Lobster Industry." Ph.D.<br />

Dissertation, Food and Resource Economics Department, University <strong>of</strong><br />

Florida, Gainesville, FL, 164 pp.<br />

This dissertation was designed to evaluate the current level <strong>of</strong> resource<br />

use, determine the maximum sustainable and economic yield levels, and analyze<br />

alternative lobster management programs. Bioeconomic and firm harvest<br />

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