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Molecular Biology of the Cell by Bruce Alberts, Alexander Johnson, Julian Lewis, David Morgan, Martin Raff, Keith Roberts, Peter Walter by by Bruce Alberts, Alexander Johnson, Julian Lewis, David Morg

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98 PANEL 2–5: Fatty Acids and Other Lipids

COMMON FATTY

ACIDS

These are carboxylic acids

with long hydrocarbon tails.

COOH

COOH

COOH

Hundreds of different kinds of fatty acids exist. Some have one or more double bonds in their

hydrocarbon tail and are said to be unsaturated. Fatty acids with no double bonds are saturated.

– O

– O

O O

C

C

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

oleic

acid

This double bond

is rigid and creates

a kink in the chain.

The rest of the chain

is free to rotate

about the other C–C

bonds.

stearic

acid

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH

CH 2

CH 2

CH

space-filling model

carbon skeleton

CH 2

CH 2

CH 2

UNSATURATED

SATURATED

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 2

CH 3

stearic

acid (C 18 )

CH 2

CH 2

CH 2

CH 3

palmitic

acid

(C 16 )

CH 2

CH 2

CH 2

CH 2

CH 2

CH 3

oleic

acid (C 18 )

TRIACYLGLYCEROLS

H 2 C O

O

C

HC O

O

C

H 2 C O

O

C

Fatty acids are stored as an energy reserve (fats and

oils) through an ester linkage to glycerol to form

triacylglycerols, also known as triglycerides.

H 2 C

HC

H 2 C

OH

OH

OH

glycerol

CARBOXYL GROUP

If free, the carboxyl group of a

fatty acid will be ionized.

C

O

O _

PHOSPHOLIPIDS

O

O

P

O _

Phospholipids are the major constituents

of cell membranes.

hydrophilic

head

choline

But more usually it is linked to

other groups to form either esters

O

O

CH 2 CH CH 2

C

O

C

or amides.

C

O

hydrophobic

fatty acid tails

space-filling model of

the phospholipid

phosphatidylcholine

N

H

general structure

of a phospholipid

In phospholipids, two of the –OH groups in glycerol are

linked to fatty acids, while the third –OH group is linked

to phosphoric acid. The phosphate is further linked to

one of a variety of small polar groups, such as choline.

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