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Molecular Biology of the Cell by Bruce Alberts, Alexander Johnson, Julian Lewis, David Morgan, Martin Raff, Keith Roberts, Peter Walter by by Bruce Alberts, Alexander Johnson, Julian Lewis, David Morg

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784 Chapter 14: Energy Conversion: Mitochondria and Chloroplasts

electrochemical proton gradient drives the synthesis of ATP in the stroma.

As the final step in this series of reactions, electrons are loaded (together

with H + ) onto NADP + , converting it to the energy-rich NADPH molecule.

Because the positively charged chlorophyll in the first reaction center

quickly regains its electrons from water (H 2 O), O 2 gas is produced as a

by-product. All of these reactions are confined to the chloroplast.

2. The carbon-fixation reactions do not require sunlight. Here the ATP and

NADPH generated by the light reactions serve as the source of energy and

reducing power, respectively, to drive the conversion of CO 2 to carbohydrate.

These carbon-fixation reactions begin in the chloroplast stroma,

where they generate the three-carbon sugar glyceraldehyde 3-phosphate.

This simple sugar is exported to the cytosol, where it is used to produce

sucrose and many other organic metabolites in the leaves of the plant. The

sucrose is then exported to meet the metabolic needs of the nonphotosynthetic

plant tissues, serving as a source of both carbon skeletons and

energy for growth.

Thus, the formation of ATP, NADPH, and O 2 (which requires light energy

directly) and the conversion of CO 2 to carbohydrate (which requires light energy

only indirectly) are separate processes (Figure 14–39). However, they are linked

by elaborate feedback mechanisms that allow a plant to manufacture sugars only

when it is appropriate to do so. Several of the chloroplast enzymes required for

carbon fixation, for example, are inactive in the dark and reactivated by light-stimulated

electron-transport processes.

Carbon Fixation Uses ATP and NADPH to Convert CO 2 into

Sugars

We have seen earlier in this chapter how animal cells produce ATP by using the

large amount of free energy released when carbohydrates are oxidized to CO 2 and

H 2 O. The reverse reaction, in which plants make carbohydrate from CO 2 and H 2 O,

takes place in the chloroplast stroma. The large amounts of ATP and NADPH produced

by the photosynthetic electron-transfer reactions are required to drive this

energetically unfavorable reaction.

LIGHT

2 H 2 O

IN

O 2

OUT

O 2

thylakoid membrane

STROMA

inner membrane

H +

outer membrane

e –

LIGHT

thylakoid space

H + H+

NADP + NADPH ATP ADP

carbon-fixation

cycle

IN CO 2

OUT

sugars

amino acids

fatty acids

sugars

amino acids

fatty acids

LIGHT

REACTIONS

DARK

REACTIONS

Figure 14–39 A summary of the energyconverting

metabolism in chloroplasts.

Chloroplasts require only water and

carbon dioxide as inputs for their lightdriven

photosynthesis reactions, and

they produce the nutrients for most other

organisms on the planet. Each oxidation of

two water molecules by a photochemical

reaction center in the thylakoid membrane

produces one molecule of oxygen, which

is released into the atmosphere. At the

same time, protons are concentrated

in the thylakoid space. These protons

create a large electrochemical gradient

across the thylakoid membrane, which is

utilized by the chloroplast atp synthase to

produce atp from ADP and phosphate.

The electrons withdrawn from water

are transferred to a second type of

photochemical reaction center to produce

NADPH from NADP + . As indicated, the

NADPH and atp are fed into the carbonfixation

cycle to reduce carbon dioxide,

thereby producing the precursors for

sugars, amino acids, and fatty acids. The

CO 2 that is taken up from the atmosphere

here is the source of the carbon atoms for

most organic molecules on Earth.

In a plant cell, a variety of metabolites

produced in the chloroplast are exported to

the cytoplasm for biosyntheses. Some of

the sugar produced is stored in the form of

starch granules in the chloroplast, but the

rest is transported throughout the plant as

sucrose or converted to starch in special

storage tissues. These storage tissues

serve as a major food source for animals.

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