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Molecular Biology of the Cell by Bruce Alberts, Alexander Johnson, Julian Lewis, David Morgan, Martin Raff, Keith Roberts, Peter Walter by by Bruce Alberts, Alexander Johnson, Julian Lewis, David Morg

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TRANSPORT FROM THE TRANS GOLGI NETWORK TO lysosoMES

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nucleus

vacuole

cell wall

plasma

membrane

strands of

cytoplasm

amino acids, and other metabolites across the plasma membrane and the vacuolar

membrane. The turgor pressure regulates the activities of distinct transporters

in each membrane to control these fluxes.

Humans often harvest substances stored in plant vacuoles—from rubber to

opium to the flavoring of garlic. Many stored products have a metabolic function.

Proteins, for example, can MBoC6 be preserved m13.40/13.41 for years in the vacuoles of the storage

cells of many seeds, such as those of peas and beans. When the seeds germinate,

these proteins are hydrolyzed, and the resulting amino acids provide a food supply

for the developing embryo. Anthocyanin pigments stored in vacuoles color

the petals of many flowers so as to attract pollinating insects, while noxious molecules

released from vacuoles when a plant is eaten or damaged provide a defense

against predators.

Figure 13–41 The role of the vacuole

in controlling the size of plant cells. A

plant cell can achieve a large increase in

volume without increasing the volume of

the cytosol. Localized weakening of the cell

wall orients a turgor-driven cell enlargement

that accompanies the uptake of water

into an expanding vacuole. The cytosol

is eventually confined to a thin peripheral

layer, which is connected to the nuclear

region by strands of cytosol stabilized by

bundles of actin filaments (not shown).

Multiple Pathways Deliver Materials to Lysosomes

Lysosomes are meeting places where several streams of intracellular traffic converge.

A route that leads outward from the ER via the Golgi apparatus delivers

most of the lysosome’s digestive enzymes, while at least four paths from different

sources feed substances into lysosomes for digestion.

The best studied of these degradation paths is the one followed by macromolecules

taken up from extracellular fluid by endocytosis. A similar pathway found

in phagocytic cells, such as macrophages and neutrophils in vertebrates, is dedicated

to the engulfment, or phagocytosis, of large particles and microorganisms

to form phagosomes. A third pathway called macropinocytosis specializes in the

nonspecific uptake of fluids, membrane, and particles attached to the plasma

membrane. We will return to discuss these pathways later in the chapter. A fourth

pathway called autophagy originates in the cytoplasm of the cell itself and is used

to digest cytosol and worn-out organelles, as we discuss next. The four paths to

degradation in lysosomes are illustrated in Figure 13–42.

EXTRACELLULAR FLUID

CYTOSOL

bacterium

phagosome

phagocytosis

plasma

membrane

early endosome

endocytosis

LATE

ENDOSOME

LYSOSOME

mitochondrion

macropinocytosis

autophagy

autophagosome

Figure 13–42 Four pathways to

degradation in lysosomes. Materials in

each pathway are derived from a different

source. Note that the autophagosome has

a double membrane. In all cases, the final

step is the fusion with lysosomes.

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