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Abstracts Book - IMRC 2018

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• SF7-P011<br />

EVALUATION OF THE SHAPE MEMORY EFFECT IN A COMPOSITE<br />

MATERIAL FROM PMMA AND METAL 0D NANOPARTICLES OF Ag.<br />

Benjamin Portillo Rodriguez 1,2<br />

1 Centro Conjunto de Investigación en Química Sustentable UAEM-UNAM (CCIQS), Material<br />

Chemistry, Mexico. 2 Universidad Autónoma del Estado de Morelos, Chemistry, Mexico.<br />

The shape memory polymers (SMPs) are those capable of remembering their<br />

original form, returning to it even after they have been deformed, due to the<br />

action of an external stimulus (temperature, electricity, pressure, solvents, light<br />

and others). The stimulus selected in this work was the temperature, which has<br />

been reported that for SMPs its mechanism of action depends to a great extent<br />

on a glass transition temperature (T g ), where this T g can be modified with the<br />

addition of metallic nanoparticles. Therefore, our work was based on the<br />

assumption that adding silver nanoparticles (AgNp) in the polymer (PMMA) and<br />

modifying its thermal properties influence directly the shape memory effect<br />

(SME). It was reported that the added amount of AgNp in the polymer directly<br />

changed the T g , so it was decided to use an in situ addition method, suspension<br />

polymerization, which uses the interface formed between two insoluble media<br />

to induce the deposition of AgNp on the surface of polymer and together with<br />

an adequate stirring rate to obtain small polymer spheres and achieve the<br />

lowest repulsion energy between the AgNp and the polymer to achieve<br />

maximum AgNp addition. This method was successful as seen with EDS analysis,<br />

in which the percentages of silver could reach up to 60 % w, this percentages<br />

varied directly with the stirring rate, however, thermal analysis showed that the<br />

increase in AgNp, increased the T g , this was explained because AgNp dissipated<br />

heat instead of being transmitted in the polymer. Further our testing showed<br />

that the amount of AgNps did not had a clear effect on SME since some tests<br />

were the amount of Ag was only 0.3 %w had the highest SME as well as a<br />

decrease in the T g value, hence, the primary property affecting SME is the<br />

interaction between AgNps and polymer chains.<br />

Keywords: Shape Memory, Nanoparticles, PMMA<br />

Presenting authors email: bportillor158@alumno.uaemex.mx

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