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Abstracts Book - IMRC 2018

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• SB2-P036<br />

ISOLATION AND CHARACTERIZATION OF<br />

CELLULOSE NANOFIBERS FROM BANANA RACHIS<br />

Grecia Lizbeth Escobar Calderón 1 , Sheila Ariany Uribe Lopez 2 , Yaquelín Gómez Alcudia 2 , Dora<br />

María Frías Márquez 2 , Mayra Angelica Alvarez Lemus 2 , Melina del Carmen Uribe Lopez 2 ,<br />

Rosendo López González 2<br />

1 Universidad Juárez Autónoma de Tabasco, División Académica Multidisciplinaria de Jalpa de<br />

Méndez, Mexico. 2 Universidad Juárez Autónoma de Tabasco, Division Academica de Ingenieria<br />

y Arquitectura, Mexico.<br />

In Mexico, 145,426 tons of banana (Musa paradisiaca) are produced annually,<br />

which 46,939 tons correspond to Tabasco, that occupies the second place in<br />

production in 2017. During the processes production of this crop, large<br />

quantities of residual that have not utility are generated (fruits of low quality,<br />

broken or yellowish leaves, pseudostem, rachis or pinzote, etc.). However, it has<br />

been reported in different studies the management of these organic residual to<br />

make compost, leachates, bioles and to extract cellulose micro-nanofibers, with<br />

the purpose of reducing the environmental impact. The objective of the present<br />

study was the isolation of cellulose nanofibers agro-industrial residues of<br />

banana rachis. The methodology used for the extraction of cellulose included<br />

various chemical treatments. The microfibers were twice subjected to an<br />

alkaline solution of potassium hydroxide (5% wt KOH), interspersed with a saline<br />

solution (1% wt NaClO2 and NaClO) for bleaching, and finally acid hydrolysis with<br />

hydrochloric acid (1% wt HCl). The nanofibers were characterized by Fourier<br />

transform infrared spectroscopy (FTIR), X-ray diffraction and thermogravimetric<br />

analysis (TGA). Using scanning electron microscopy (SEM), diameters of<br />

nanofibers less than 100 nm were found.<br />

Keywords: Nanofibers, Cellulose, Banana rachis<br />

Presenting authors email: glec_94@outlook.com

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