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Effect of Silicon Nutrient on Stem Canker Disease of Pitaya Caused by<br />

Alternaria species.<br />

Nurul Syahirah Binti Abdul Rahim<br />

Supervisor: Dr. Siti Nordahliawate Binti Mohamed Sidique<br />

Bachelor of Science Agrotechnology (Crop Science)<br />

School of Food Science and Technology<br />

Pitaya (Hylocereus undatus) or known as dragon fruit by local is rich in antioxidants<br />

and vitamin C. However, stem canker disease reduce plant productivity as the diseases<br />

spread quickly in farming area. Therefore, in this study the objectives are to determine<br />

effect of silicon uptake on stem canker disease development and to observe the<br />

physical changes on stems. Healthy pitaya stems will be selected and will be given<br />

silicon as root applications; the concentration of Si; 1.5%, 2.5% and 3.5% (v/v)<br />

whereas potassium silicate as positive control and negative control without Si.<br />

Observation and assessment of stem canker disease will be done on treated stems<br />

inoculated with pathogen (Alternaria species). The physical changes will be observed<br />

under scanning electron microscope (SEM). Silicon nutrient may play an important role<br />

as beneficial element in increasing plant resistance to pathogen cause by plant physical<br />

changes (thicker stem, formation of wax or phytoliths).<br />

1127 | UMT UNDERGRADUATE RESEARCH DAY 2018

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