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Direct Transesterification of Microalgae Fresh Biomass for Fatty Acid<br />

Profiling<br />

Chen Mee Kee<br />

Supervisor: Dr. Loh Saw Hong<br />

Bachelor of Science (Analytical and Environmental Chemistry)<br />

School of Marine and Environmental Sciences<br />

Universiti Malaysia Terengganu<br />

Transesterification is a process of converting lipids to fatty acid methyl esters (FAME)<br />

for the fatty acid profiling of microalgae. Oil extraction from microalgae prior to<br />

transesterification (OT) is commonly applied to determine the oil and fatty acid<br />

compositions. These processes are costly and time-consuming due to high energy<br />

input and organic solvents used. Direct transesterification (DT) of microalgae fresh<br />

biomass was developed for real-time monitoring of total FAME and fatty acid profile<br />

during the microalgae culturing. The total FAME of Chlorella vulgaris and<br />

Ankistrodemus gracilis were higher when DT was applied as compared to the OT. This<br />

indicated the DT was capable to release the fatty acids from membrane lipid and thus<br />

contributing to higher total FAME. The difference in fatty acid profile was observed for<br />

both species using both DT and OT methods. This revealed that both DT and OT can<br />

be applied depending on the multidisciplinary applications.<br />

1937 | UMT UNDERGRADUATE RESEARCH DAY 2018

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