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Analysis of Vibrio Abundance in Initial Feed Tank<br />

Muhammad Zuhairi Zafri Bin Muhamad Zailan<br />

Supervisor: Dr Shumpei Iehata<br />

Bachelor of Science in Agrotechnology (Aquaculture)<br />

School of Fisheries and Aquaculture Sciences<br />

Vibrio spp. are the most common and serious pathogen in both initial feed and<br />

aquaculture products such as fish and shellfish. The growth of Vibrio spp. in<br />

aquaculture initial feed is one of cause of disease outbreaks and can affect the<br />

aquaculture products since initial feed become carrier of microbes including<br />

pathogenic bacteria. The objectives of this study is to enumerate the Vibrio spp. in<br />

aquaculture initial feed tank (artemia, rotifer and copepod). Aquaculture initial feed<br />

sample was collected the marine water sample at Hatchery Universiti Malaysia<br />

Terengganu, enumarated on Zobell agar and TCBS agar by drop method, and<br />

incubated for 2 days at room temperature. After incubation, bacterial colony growth<br />

on Zobell agar for heterotrophic bacterial number and TCBS agar for culturable Vibrio<br />

number will be count. In conclusion, this study will help the aquaculture field to detect<br />

abundance of Vibrio spp. in aquaculture production including initial feed and gives<br />

information how pathogenic bacteria is carried by initial feed.<br />

556 | UMT UNDERGRADUATE RESEARCH DAY 2018

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