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Comparative Analysis of Various Commercial Formulated Feed Used In<br />

Grow-Out Phase of Macrobrachium Rosenbergii Farms in Malaysia<br />

Nur Syazwani binti Mohd Naziar<br />

Supervisor: Dr. Rasina Rasid @ Awang<br />

Bachelor of Applied Science (Fisheries)<br />

School of Fisheries and Aquaculture Sciences<br />

Macrobrachium rosenbergii is becoming an increasingly key value species, as it is<br />

considered to have the potential to raise the incomes among farmers. Thus, the<br />

objective of this study is to compare and assess the nutritional composition of various<br />

commercial pellets used in grow-out farming and to identify the optimal culture model<br />

for Macrobrachium rosenbergii in Malaysia. Various commercial pellets were collected<br />

from the local market supplier and farmers from Terengganu, Kelantan, Pahang,<br />

Perak, Kedah and Johor. These pellets were analysed to identify and compare their<br />

proximate analysis composition in moisture, ash, lipid and protein. The water stability<br />

of the pellets were also analysed. Each pellets test run consisted of 2 g of pellets that<br />

were dried at 105ºC for 30 minutes, followed by three interval of drying at 65°C (10,<br />

20, and 30 min). In addition, a survey was conducted where a total of three<br />

questionnaires were distributed to farmers of grow out ponds of giant freshwater<br />

prawn at Terengganu, Kedah and Johor. Pellets from KED showed the best water<br />

stability. Significant diffrences of moisture, ash, lipid and protein content were<br />

observed in the various commercial pellets collected and there were differences in<br />

harvesting size due to the cultured period and method applied. The lowest feed<br />

conversion ratio (FCR) were found to be from farmers from JHR. By referring to the<br />

data obtained, the optimal commercial pellet and culture model for better efficiency<br />

and management can be adopted to reduce feed cost and at the same time increase<br />

productivity.<br />

628 | UMT UNDERGRADUATE RESEARCH DAY 2018

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