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Non-Enzymatic Antioxidants Interaction between Mangrove Plants and<br />

Polychaetes<br />

Fahnuni binti Warkil<br />

Supervisor: Dr. Norhayati binti Yusuf<br />

Bachelor of Science (Biological Sciences)<br />

School of Fundamental Science<br />

The production of reactive oxygen species (ROS) might affect the normal mechanism<br />

of mangrove plants when it is in contact with polychaetes. Mangrove plant has<br />

antioxidants machinery which play role to scavenge the ROS. The aim of this study<br />

was to determine and compare the non-enzymatic antioxidants activities i.e α-<br />

tocopherol, ascorbic acid and carotenoids in leaves and roots of Rhizophora sp.,<br />

Avicennia sp. and Sonneratia sp. in response with polychaetes distribution. Leaves and<br />

roots of mangroves were taken from Pantai Morib, Banting, Selangor. Amount of α-<br />

tocopherol have no significant different between leaves and roots of three different<br />

types of mangroves. Leaves of Sonneratia sp. and roots of Rhizophora sp. were high<br />

in ascorbic acid with (615.81 ± 214.62) μg /g fwt and (605.38 ± 73.45) μg /g fwt<br />

respectively. The highest carotenoids content was on leaves (61.00 ± 8.43) μg /g fwt<br />

and roots (27.55 ± 3.53) μg /g fwt of Sonneratia sp. Results indicated the nonenzymatic<br />

antioxidants were significantly diferrent for each type of mangroves.<br />

331 | U M T U N D E R G R A D U A T E R E S E A R C H D A Y 2018

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